jonc
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jonc's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    March 29, 2014
  • Last Review
    March 29, 2014
  • Featured Reviews
    0
  • Average Rating
    5
 
 
jonc's Reviews
 
Chef Jean‑Georges introduces his latest venture, a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean‑Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces. Thomas Juul-Hansen designed the restaurant’s interior with a modern yet rustic sensibility; zinc and marble accent stone and reclaimed wood. The restaurant’s lighting, artfully conceived by Hervé Descottes, employs paper shades and Edison fixtures to create warmth throughout.<br /><br />Visit our website to learn more about The Inn at Pound Ridge by Jean-Georges http://www.theinnatpoundridge.com/
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
delicious, elegant, and hip.
Customer Avatar
OpenTable Diner Since
Dined on 03/27/2014
 2014
Dined on 03/27/2014
 2014
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"the decor was just right; not overdone. country elegant. service was friendly and professional. the crabmeat crostini were well-balanced and delicious, as were both of the pasta dishes. staff was friendly and professional. i'd definitely return. i just hope the town of pound ridge doesn't bust their chops too much."
Dined on 03/27/2014
 2014
Special Features: fit for foodies, good for groups, vibrant bar scene, romantic, neighborhood gem, hot spot, special occasion
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