Valerie
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Valerie's Stats
 
  • Review Count
    7
  • Helpfulness Votes
    0
  • First Review
    December 23, 2013
  • Last Review
    March 8, 2014
  • Featured Reviews
    0
  • Average Rating
    5
 
 
Valerie's Reviews
 
Foragers brings clean and ethical food of the highest quality to our customers by shortening the distance between farm and fork. We believe that it is worth going the extra mile to find foods that are healthy for human, animal, and land. We do so by bringing in many local products on our own distribution truck that delivers the best of the Hudson Valley weekly. We also grow our own vegetables and raise laying hens for eggs at our market garden in upstate New York. Since we opened in 2005, we have found many incredible people and products! We are happy to share our discoveries with you in our grocer, wine shop and restaurant.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 03/06/2014
 2010
Dined on 03/06/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 03/06/2014
 2010
Special Features: fit for foodies, great for brunch, romantic, neighborhood gem
0points
0of 0voted this as helpful.
 
Foragers brings clean and ethical food of the highest quality to our customers by shortening the distance between farm and fork. We believe that it is worth going the extra mile to find foods that are healthy for human, animal, and land. We do so by bringing in many local products on our own distribution truck that delivers the best of the Hudson Valley weekly. We also grow our own vegetables and raise laying hens for eggs at our market garden in upstate New York. Since we opened in 2005, we have found many incredible people and products! We are happy to share our discoveries with you in our grocer, wine shop and restaurant.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Absolutely delicious!
Customer Avatar
OpenTable Diner Since
Dined on 03/05/2014
 2010
Dined on 03/05/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"The good was fantastic. The service was perfect. My experience was so good that I decided to have dinner there again the following night. If you're looking for a delicious farm-to-table spot, look no further. Enjoy!"
Dined on 03/05/2014
 2010
Special Features: fit for foodies, great for brunch, romantic, notable wine list, neighborhood gem
0points
0of 0voted this as helpful.
 
GustOrganics is New York City's first & only USDA certified organic restaurant and first in the world to use 100% certified organic ingredients. Frequented by progressive & hip dinners of all ages GustOrganics serves mid-priced tasty, organic, Latin-inspired cuisine, with vegan, vegetarian, gluten-free and meat options. The menu changes daily, and all food is made on premises using local products as much as possible. GustOrganics is also one of the most progressive restaurants, using wind power only, sunlight, recycling, composting, energy efficient kitchen equipment, biodegradable packaging, and other environmentally sensitive practices. The bar is the first certified organic one on the planet. The decor is simple and rustic, the ambiance light and airy. In warm weather, diners may choose indoor open-air dining or sidewalk cafe seating. GustOrganics is Changing the world one meal at a time 365 days a year for breakfast, lunch, brunch, dinner, take out, delivery & catering.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Great food
Customer Avatar
OpenTable Diner Since
Dined on 02/25/2014
 2010
Dined on 02/25/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"The food was wonderful. It was creative and delicious. One of the best healthy restaurants in NYC. The quesadillas were to die for. The carrot cake is so good that it's an inner battle to not order a second slice!"
Dined on 02/25/2014
 2010
Special Features: fit for foodies, great for brunch, notable wine list, neighborhood gem, great for lunch
0points
0of 0voted this as helpful.
 
GustOrganics is New York City's first & only USDA certified organic restaurant and first in the world to use 100% certified organic ingredients. Frequented by progressive & hip dinners of all ages GustOrganics serves mid-priced tasty, organic, Latin-inspired cuisine, with vegan, vegetarian, gluten-free and meat options. The menu changes daily, and all food is made on premises using local products as much as possible. GustOrganics is also one of the most progressive restaurants, using wind power only, sunlight, recycling, composting, energy efficient kitchen equipment, biodegradable packaging, and other environmentally sensitive practices. The bar is the first certified organic one on the planet. The decor is simple and rustic, the ambiance light and airy. In warm weather, diners may choose indoor open-air dining or sidewalk cafe seating. GustOrganics is Changing the world one meal at a time 365 days a year for breakfast, lunch, brunch, dinner, take out, delivery & catering.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Always great!
Customer Avatar
OpenTable Diner Since
Dined on 01/30/2014
 2010
Dined on 01/30/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"Always great food and great service!! Love this place :)"
Dined on 01/30/2014
 2010
Special Features: fit for foodies, great for brunch, notable wine list, neighborhood gem, great for lunch
0points
0of 0voted this as helpful.
 
GustOrganics is New York City's first & only USDA certified organic restaurant and first in the world to use 100% certified organic ingredients. Frequented by progressive & hip dinners of all ages GustOrganics serves mid-priced tasty, organic, Latin-inspired cuisine, with vegan, vegetarian, gluten-free and meat options. The menu changes daily, and all food is made on premises using local products as much as possible. GustOrganics is also one of the most progressive restaurants, using wind power only, sunlight, recycling, composting, energy efficient kitchen equipment, biodegradable packaging, and other environmentally sensitive practices. The bar is the first certified organic one on the planet. The decor is simple and rustic, the ambiance light and airy. In warm weather, diners may choose indoor open-air dining or sidewalk cafe seating. GustOrganics is Changing the world one meal at a time 365 days a year for breakfast, lunch, brunch, dinner, take out, delivery & catering.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Amazing as always!
Customer Avatar
OpenTable Diner Since
Dined on 01/15/2014
 2010
Dined on 01/15/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"Once again, this restaurant never disappoints. The new menu is wonderful. Can't wait to go back!"
Dined on 01/15/2014
 2010
Special Features: fit for foodies, great for brunch, notable wine list, kid-friendly, neighborhood gem
0points
0of 0voted this as helpful.
 
GustOrganics is New York City's first & only USDA certified organic restaurant and first in the world to use 100% certified organic ingredients. Frequented by progressive & hip dinners of all ages GustOrganics serves mid-priced tasty, organic, Latin-inspired cuisine, with vegan, vegetarian, gluten-free and meat options. The menu changes daily, and all food is made on premises using local products as much as possible. GustOrganics is also one of the most progressive restaurants, using wind power only, sunlight, recycling, composting, energy efficient kitchen equipment, biodegradable packaging, and other environmentally sensitive practices. The bar is the first certified organic one on the planet. The decor is simple and rustic, the ambiance light and airy. In warm weather, diners may choose indoor open-air dining or sidewalk cafe seating. GustOrganics is Changing the world one meal at a time 365 days a year for breakfast, lunch, brunch, dinner, take out, delivery & catering.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Love this place!!
Customer Avatar
OpenTable Diner Since
Dined on 01/11/2014
 2010
Dined on 01/11/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"This place is amazing and the food just keeps getting better and better. I love their gluten free and vegan and raw vegan desserts!"
Dined on 01/11/2014
 2010
Special Features: fit for foodies, great for brunch, notable wine list, neighborhood gem
0points
0of 0voted this as helpful.
 
PRINT is one of New York City’s premiere farm-to-table dining experiences. Executive Chef Charles Rodriguez and Executive Pastry Chef Geoff Koo create dishes that are inspired from products grown in the region. PRINT’s full-time forager carefully procures ingredients that are brought in daily so guests can enjoy the best flavors that the season has to offer. Don’t miss the intimate setting of The Dens adjacent to the restaurant where specialty cocktails are handcrafted and complemented by our light fare menu. Another option, before or after dinner, is to relax at our year-round rooftop lounge, the Press Lounge, for cocktails and unobstructed views of Manhattan and the Hudson.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 12/21/2013
 2010
Dined on 12/21/2013
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 12/21/2013
 2010
Special Features: fit for foodies, notable wine list, kid-friendly, romantic, neighborhood gem, special occasion
0points
0of 0voted this as helpful.