Sugar
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Sugar's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    July 5, 2014
  • Last Review
    August 17, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
Sugar's Reviews
 
Established in 1856, Old Ebbitt Grill is the oldest dining saloon in Washington, DC. Across from the White House, Old Ebbitt serves American Cuisine, and offers the largest selection of oysters in DC. Open daily for breakfast, lunch, dinner and late-night dining, and Saturday and Sunday Brunch. Casual dining with service to locals and visitors alike.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Restaurant Week Surprise
OpenTable Diner Since
Dined on 8/15/2014
 2005
Dined on 8/15/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"I was meeting a friend and didn't know it was restaurant week. We ordered the 3-course lunch. The peach salad was outstanding and very generous portion. Brick chicken for the main course was also good -- a little under seasoned. Creme brûlée was tasty. My friend loved her food too. And service was very good. Would have liked to have my water glass refilled."
Dined on 8/15/2014
 2005
Special Features: good for groups, great for lunch, fit for foodies, kid-friendly
0points
0of 0voted this as helpful.
 
The destination spot in Shirlington for those with a passion for food and wine, the Curious Grape offers a contemporary seasonal menu of American fare with locally sourced ingredients. Enjoy either full or half portions of selected menu items as well as over 400 wines and 100 craft beers from our store.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Exceptional food and fun
OpenTable Diner Since
Dined on 7/03/2014
 2005
Dined on 7/03/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"I came to see Cheryl and try the chocolate and wine, but the fish was amazing. The octopus appetizer on top of cucumber balls, hummus with squid ink, and pomegranite was like nothing we had tasted before. I had halibut and my husband had salmon. Both were seared to perfection. The service is always great and last night was especially good. The chocolate and wine was wonderful."
Dined on 7/03/2014
 2005
Special Features: neighborhood gem, special occasion, fit for foodies
0points
0of 0voted this as helpful.