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This Contributor's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    March 24, 2014
  • Last Review
    March 24, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
This Contributor's Reviews
 
Felidia is located in a converted Brownstone on 58th Street between 2nd and 3rd Avenues. Opened in 1981 by Lidia Bastianich, Felidia offers a warm atmosphere where you can still find Lidia greeting guests and fans. <br /><br />Executive Chef Fortunato Nicotra has been with Felidia since 1996 and has brought an innovative touch to traditional ingredients and dishes from all the regions of Italy. <br /><br />Some of the restaurant's signature dishes include pear and fresh pecorino ravioli, veal shank ossobucco and limoncello tiramisu. <br />Felidia also offers a delicious three course price-fixed lunch, Monday - Friday for $29.50 per person, making the restaurant great for business lunches or just a nice afternoon treat. <br /><br />For parties of 8 or more, Felidia offers our group dining menu rather than the a la carte menu. The group dining menu is a four course menu and includes our most popular dishes and seasonal favorites for $95.00 per person. <br /><br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 03/22/2014
 2011
Dined on 03/22/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 03/22/2014
 2011
Special Features: fit for foodies
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