Cctraveler
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Cctraveler's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    March 24, 2014
  • Last Review
    March 24, 2014
  • Featured Reviews
    0
  • Average Rating
    5
 
 
Cctraveler's Reviews
 
"I want to show people the depth of Maumee's food culture and to be able to share and gain new perspectives on the food with them. All of our food is born locally. It's the foundation of what we do."<br /><br /><br /> A true devotee to the local food movement, Native Toledoan and Chef Joseph Jacobsen has been revolutionizing Maumee's & the surrounding areas culinary scene since he took over Degage Jazz Cafe & Fine Dining 4 years ago. He shares his passion for connecting local farmers and consumers with monthly cooking classes, seasonally-changing menu, locally-grown & sources produce, meats & dairy. The International Culinary Institute-alum brings his farm-to-table passion fruition at Degage & diners love the spot's refined blend of locally-grown produce and use of fresh costal seafood as do local foodies.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Our favorite splurge
Customer Avatar
OpenTable Diner Since
Dined on 03/21/2014
 2014
Dined on 03/21/2014
 2014
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Great food and great jazz. Always a fun night out."
Dined on 03/21/2014
 2014
Special Features: fit for foodies, romantic, special occasion
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