LateNightDiner
Share LateNightDiner's profile
 
Facebook Twitter
 
 
 
LateNightDiner's Stats
 
  • Review Count
    9
  • Helpfulness Votes
    0
  • First Review
    November 6, 2014
  • Last Review
    January 29, 2015
  • Featured Reviews
    0
  • Average Rating
    4.3
 
 
LateNightDiner's Reviews
 
Patrick's Restaurant and Bakery features the best of French and American cuisine. Located in the Shoppes at Arbor Lakes, the restaurant offers a warm and inviting atmosphere with a selection of the finest pastries available in the Twin Cities. The menu offers Coq au vin, Beef Bourguignon, Steak Frites and Escargot. But classics alone do not make up Patrick's menu. Grilled Salmon, Sea Bass and other coastal selections are available to tantalize your taste buds. Start and finish your dining experience with a tarte flambé, as an appetizer or dessert. A taste of Alsace awaits you. Prefer something a little lighter? Try one of our many creative salads. Patrick's famous Patou burger is a fabulous choice, just one taste of the Patou burger and you are instantly taken away to Paris. Patrick's also offers a wonderful selection of French and California wines, creative cocktails and rich coffees. Breakfast, lunch and dinner at Patrick's is an experience that always leaves you wanting more.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 1/27/2015
 2011
Dined on 1/27/2015
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 1/27/2015
 2011
Special Features: romantic, neighborhood gem, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Sparks Restaurant located in the charming Bryn Mawr neighborhood of South Minneapolis offers the best in wood fire stove cuisine with an American eclectic theme. You'll find Sparks a warm and inviting atmosphere perfect for the casual get together, that first date or just simply a great night out. Sparks offers an incredible line-up of thoughtfully selected tap beers and wine with many selections brewed locally. Come join us for an enjoyable and memorable experience you'll look forward to again and again.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 1/23/2015
 2011
Dined on 1/23/2015
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"This was our first visit but by no means our last! Great service and a wonderful variety of menu choices, this spot is a new fav. Bbq ribs , Korean tacos and lamb sandwich were outstanding. And they serve a killer French press!"
Dined on 1/23/2015
 2011
0points
0of 0voted this as helpful.
 
Opening January 17th, 2014. Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from around the world. We also offer Private Dining Rooms and a personal Private Dining Director who will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with indulgent possibilities.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 1/18/2015
 2011
Dined on 1/18/2015
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"This Vegas location was off the strip, but an easy drive! i had the best ribeye I've had in the states. The scalloped potatoes were stellar. I wish we had a MSP location!"
Dined on 1/18/2015
 2011
Special Features: romantic, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Located on the Canal at the Venetian Resort. Enjoy award winning authentic Italian cuisine. Breathtaking views of St. Mark's Square, the Grand Canal, and gondolas passing below. Created by the founders of Il Fornaio restaurants, Canaletto is the ultimate Venetian dining experience. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Winner of the Wine Spectator Award of Excellence 2007. Open for lunch and dinner daily. Private rooms are available with an event coordinator on-site.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Great Evening!
OpenTable Diner Since
Dined on 1/20/2015
 2011
Dined on 1/20/2015
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
4 / 3
Energetic
"We thoroughly enjoyed our dinner at Canaletto. My seafood mixed grill could be the best I've ever had. The others in our party had pasta dishes that didn't disappoint, either. What a fun dining experience! The lights on San Marco Square dimmed while we were seated, adding to the overall feel that we were really eating open air in Italy. We had a great waiter, who wasn't afraid to kid around with us as we dined. Highly recommended."
Dined on 1/20/2015
 2011
Special Features: romantic, good for groups, hot spot, scenic view, special occasion, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
Patrick's Restaurant and Bakery features the best of French and American cuisine. Located in the Shoppes at Arbor Lakes, the restaurant offers a warm and inviting atmosphere with a selection of the finest pastries available in the Twin Cities. The menu offers Coq au vin, Beef Bourguignon, Steak Frites and Escargot. But classics alone do not make up Patrick's menu. Grilled Salmon, Sea Bass and other coastal selections are available to tantalize your taste buds. Start and finish your dining experience with a tarte flambé, as an appetizer or dessert. A taste of Alsace awaits you. Prefer something a little lighter? Try one of our many creative salads. Patrick's famous Patou burger is a fabulous choice, just one taste of the Patou burger and you are instantly taken away to Paris. Patrick's also offers a wonderful selection of French and California wines, creative cocktails and rich coffees. Breakfast, lunch and dinner at Patrick's is an experience that always leaves you wanting more.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 1/03/2015
 2011
Dined on 1/03/2015
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"We loved this little bistro-style post movie find. We were seated toward the back of the restaurant by a very large party, so it was hard to judge the ambiance in the rest of the restaurant, but from what we say as we walked through, it was very warm and inviting. The food was beautifully prepared. We shared a salad Nicoise that included seared tuna instead of canned! What a treat! The dressing was the perfect pairing, too. With it, we had coq au vin, done with a little Cornish hen. Our friends had the filet mignon and couldn't say enough! The bread is authentic baguette, the desserts are beautifully crafted and it is nice to have open wine options in carafes instead of just bottles. Don't forget to try the tarte flambee! The Alsacien answer to pizza! Yum. Great service from a server who really knew the menu. They are doing it right!"
Dined on 1/03/2015
 2011
Special Features: romantic, good for groups, neighborhood gem, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Guests have come to know and love us for delicious and exciting Thai food. Our menu offers a variety of dishes that appeal to a wide range of tastes. Chiang Mai Thai has been setting the standard for quality food and atmosphere since 1998 and continues to innovate for the enjoyment of all of our guests. We look forward to seeing you here!
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 12/28/2014
 2011
Dined on 12/28/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 12/28/2014
 2011
Special Features: good for groups, special occasion
0points
0of 0voted this as helpful.
 
Traditional butcher cuts of meat dominate the food offerings at James Beard winner Tim McKee’s casual, accessibly priced neighborhood bar and restaurant. Master drinkmaker Johnny Michaels’ collection of cocktails, spirits and beers complements McKee’s à la carte, shareable dishes, creating an environment that’s equal parts restaurant, bar, lounge and neighborhood hangout.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
New Favorite!
OpenTable Diner Since
Dined on 11/22/2014
 2011
Dined on 11/22/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
"What a find! Reviewed in Minnesota Monthly, we knew it would be good, but we are so glad we made the trip. The menu was so interesting. We loved the charcuterie platter and the cauliflower wit creme fraiche, but the bone marrow and herb butter topping on the steaks was over the top. You don't want to miss this gem!"
Dined on 11/22/2014
 2011
Special Features: neighborhood gem, good for groups, hot spot, special occasion, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
There are two Burger Jones...<br />There's the urban burger bar whose sleek dining room, cocktail bar and patio overlooking Lake Calhoun draws discerning burgerholics for lunch, dinner and drinks. This Burger Jones offers early and late Happy Hour, along with ample parking, including dedicated spaces for easy pickup of your takeout orders.<br /><br />Then there's the other Burger Jones...<br />Behind the kitchen door we transform a secret custom grind into burgers you'll have no choice but to attack – for their beauty can drive you insane – and no option but to eat quickly, lest the dopamine rush overload your pleasure receptors. <br /><br />Start slowly, maybe with a simple Burger Jones. As your habit develops, don’t worry: we’ll feed it.<br /><br />Sorry, no patio reservations accepted... Have a cold beer or Hillbilly Hooch and we will seat you outside as soon as we can if you prefer but expect to wait.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Monthly burger specials rock!
OpenTable Diner Since
Dined on 11/07/2014
 2011
Dined on 11/07/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"I love that Burger Jones introduces new flavors with their featured burger of the month! This month's Umami burger was outstanding, and the smashed spuds were better than any fry I have had in a long time. Can't wait to go back!"
Dined on 11/07/2014
 2011
Special Features: good for groups, hot spot, great for outdoor dining, kid-friendly
0points
0of 0voted this as helpful.
 
At Rinata, you will be served Italian fare that comes from your back yard. Going along with Italian tradition, Rinata cooks what is around them and what is available. Taking the simplest ingredients and making them work together. So please come in tonight and enjoy a piece of Italy in your back yard! <p>To learn more about our happy hour, specials and any upcoming wine dinners please <A HREF="http://www.rinatarestaurant.com/"><b>CLICK HERE.</b></A>
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Still cookin'
OpenTable Diner Since
Dined on 11/04/2014
 2011
Dined on 11/04/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"Life gets busy and it has been a while since we dined at Rinata. They are still cookin' great Italian dishes with local, seasonal ingredients. We introduced four friends to our favorite Hennepin Av haunt tonight and they loved it! I enjoyed the halibut and butternut squash risotto and the fish was stellar. Crispy outside, warm, moist inside. The risotto was the best I've ever had. I love that they are so seasonally minded!"
Dined on 11/04/2014
 2011
Special Features: romantic, neighborhood gem, hot spot, special occasion, fit for foodies
0points
0of 0voted this as helpful.