foodluvr
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foodluvr's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    August 17, 2014
  • Last Review
    November 5, 2014
  • Featured Reviews
    0
  • Average Rating
    3
 
 
foodluvr's Reviews
 
Arlington Club is a bi-level classic steakhouse located at 1032 Lexington Avenue between 73rd and 74th Streets in the Upper East Side neighborhood. This space was formerly the home of the Lenox Hill Republican Club in the 1920s, an ice-skating rink called Ice Studio from the 1970s to 90s.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
A Beautiful UES Grownup, at Last
OpenTable Diner Since
Dined on 11/03/2014
 2010
Dined on 11/03/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"The evolution of this wonderful spot has been wonderful for the neighborhood. The heady early days following its opening, it was a scene, but not fun for dining. We were seated immediately and enjoyed a perfectly-prepared dinner, after making difficult choices from too many menu items that looked wonderful. Service was polite and attentive. All in all, the AC has grown up beautifully."
Dined on 11/03/2014
 2010
Special Features: neighborhood gem, good for groups, vibrant bar scene
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The dining room combines casual comfort and sophistication with touches both rough-hewn and refined. The main attraction is the open kitchen’s rôtisserie ovens and their fine meats, poultry and fish turning over open flames. Abundant fresh vegetables, decadent potato dishes, heart-warming desserts, tempting cocktails & bites at the bar complete the picture. At lunch, we add generous main course salads and tempting pot pies, all in the spirit of Chef Chad Brauze's soul-satisfying French-American fare complemented by the warm welcome of your host, Georgette Farkas. The “ROTISSERIE TABLE” private room seats ten.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Lost its Way
OpenTable Diner Since
Dined on 8/15/2014
 2010
Dined on 8/15/2014
 2010
Food 
1 / 5
(Poor) 1 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"We ate at Rotisserie Georgette the first Saturday it was open for lunch. It was wonderful - we congratulated both Georgette and the chef. We returned three or four times in rapid succession and loved every bite of the roast chicken and other tasty dishes. After several months, we booked a table last evening and what a disappointment. The chicken was overcooked, the service was ordinary and it was all overpriced - 1/2 roast chicken each, 2 starters (1 tomato tarte, 1 farro) 1 bottle of Provencal Rose (the only Provencal on the wine list): $210 with tip!!! Sorry to lose a former favorite in our neighborhood."
Dined on 8/15/2014
 2010
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