NewIdeas
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NewIdeas's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    May 22, 2014
  • Last Review
    July 18, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
NewIdeas's Reviews
 
Simple, Fresh, and Flavorful… are the three words that best describe all of Thally’s Modern American cuisine. Chef Ron Tanaka's menu items will change in accordance to what ingredients are perfectly in season at the time. But you’re sure to find the freshest fish, savory meat, at least one robust vegetarian dish, unique salads and appetizers, and delectable soup. We also serve a rotating list of wines and craft beers, custom cocktails, house-made sodas, and unique spirits in a comfortable 70 seat restaurant which includes a 14 seat bar. <br /><br />Our name pays tribute to our Shaw neighborhood as well as our families: “Thally” refers to the Tally-Ho Stables (built in 1883) located in Naylor Court directly behind our restaurant, as well as to Thalia, the daughter of General Manager & Co-Owner Sherman Outhuok. (Thally is pronounced without saying the “h”, as in Tally-Ho.) <br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/16/2014
 2005
Dined on 7/16/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 7/16/2014
 2005
0points
0of 0voted this as helpful.
 
Modern Pan Asian Seasonal Small Plates by Chef Jennifer Nguyen<br /><br />We want our guests to have an experience not just a meal. We encourage sharing and utilization of our highly trained and educated staff.<br /><br />Omakase- I'll leave it to you. Let Chef or your server decide!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
I miss the slaw...
OpenTable Diner Since
Dined on 5/20/2014
 2005
Dined on 5/20/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"but everything else was wonderful. Very impressed by the new chef."
Dined on 5/20/2014
 2005
Special Features: hot spot, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.