Debbie
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Debbie's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    March 11, 2014
  • Last Review
    March 29, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
Debbie's Reviews
 
Il Corso establishment was founded in 1993 by two native Italian women from the south of Italy.<br /><br />They chose to name their restaurant "Il Corso" because it means "the path". Their goal is to guide their clients on a path to a wonderful experience.<br /><br />We pride ourselves on selecting the finest ingredients for our recipes. In addition to our menu, we offer daily specials that your server will present to you.<br />Il Corso's warm, cozy ambiance is complimented by an exquisite selection of moderately priced wines, full bar and nurtured by a friendly and knowledgeable staff serves.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Wonderful
Customer Avatar
OpenTable Diner Since
Dined on 03/27/2014
 2013
Dined on 03/27/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Our experience there is always wonderful. Gnocchi the lightest. The lasagna is incredible , light and fabulous taste.
The staff is friendly and accommodating . The chef Gennaro was happy to make a special dessert that we requested. Amazing
meal.
"
Dined on 03/27/2014
 2013
Special Features: fit for foodies
0points
0of 0voted this as helpful.
 
Two-time James Beard Award-honored chef Paul Bartolotta has been making waves with the authentic Italian seafood cookery showcased at his namesake ristorante at Wynn. His exhuberant cuisine is based on simplicity. taking top quality seafood, and with few ingredients and a minimum of technique, turning it into stellar, rustic presentations as delicious as those you might experience on the coastline of Italy. Fresh fish and shellfish – including live langostinos flown in daily from Mediterranean waters, are the star attraction here, sharing the bill of fare with housemade pastas. The chef’s signature Dona di Mare (Gifts of the Sea) tasting menu is a superb way to savor the ultimate coastal dining experience. The two-story space, replete with sweeping staircase and floor-to-ceiling windows overlooking a shimmering laguna, is big on drama. Reservations are accepted on-line for indoor dining only. Requests for seasonal outdoor cabana dining are handled by phone only.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 10/01/2013
 2013
Dined on 10/01/2013
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"love it love it. Food fresh and authentic."
Dined on 10/01/2013
 2013
Special Features: fit for foodies, scenic view
0points
0of 0voted this as helpful.