Larry
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Larry's Stats
 
  • Review Count
    24
  • Helpfulness Votes
    0
  • First Review
    December 24, 2013
  • Last Review
    April 18, 2014
  • Featured Reviews
    0
  • Average Rating
    4.1
 
 
Larry's Reviews
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Alchemy is already a success for Michael and Debi Matassa, who owned the popular Fusion Grille in Fallston. While Michael is the executive chef, Debi is the sommelier and pastry chef. Alchemy's setting is polished and sophisticated but comfortable and welcoming. The menu offers various twists to traditional dishes and other creative fare. The restaurant is also serving Sunday brunch... the only champagne brunch on The Avenue. - Baltimore Magazine
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 4/05/2014
 2005
Dined on 4/05/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 4/05/2014
 2005
0points
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Sotto Sopra is an Italian restaurant housed in a beautiful 19th century building just blocks north of Baltimore’s Harborplace on Charles Street. Sotto Sopra specializes in true contemporary Italian cuisine adapting farm to table. We buy local whenever it is possible. The perfect risotto, handmade pastas, roasted meats, local seafood, and regional produce are here for your total enjoyment. <br /><br />Join us for our Power Lunch, featuring what's freshest and best in Italian cuisine. Two courses from our full lunch menu, $18.<br /><br />Sotto Sopra invites you to dine for lunch, Monday through Saturdays and dinner every evening. Eat.Drink.Sleep.Dream--Italian <br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 04/13/2014
 2005
Dined on 04/13/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 04/13/2014
 2005
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Tony Foreman and Cindy Wolf’s uptown eatery features classic French Bistro fare, an extensive, award winning French wine list & a lively Parisian atmosphere.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 04/09/2014
 2005
Dined on 04/09/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 04/09/2014
 2005
0points
0of 0voted this as helpful.
 
The newest Chef Geoff's restaurant is the go-to destination on the Pike. Located across from Montrose Crossing, Chef Geoff's Rockville is the perfect spot for a business lunch or family dinner in a friendly and energetic atmosphere. Only minutes from the Strathmore, we're the perfect location for pre-theater dining. A three course Sunset Special is offered daily from 4:30-6 pm for $19.95. Need a break from work? There is no better place than our newly renovated bar for all-day happy hour Monday and Tuesday. Or join us for our ever-growing Bacon Bar on Wednesday and Thursday where we truly believe bacon goes great with everything. Have a case of the Mondays? We have the solution with ½ price bottles of wine every Monday. We are excited to finally be a part of your neighborhood and hope that you will come join us soon. Cheers! Chef Geoff
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 04/06/2014
 2005
Dined on 04/06/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 04/06/2014
 2005
Special Features: great for lunch
0points
0of 0voted this as helpful.
 
Serving Mediterranean tapas, homemade soups and organic gourmet salads, authentic gyros, Angus burgers and Mediterranean-inspired entrees featuring fresh fish, seafood, steaks and chops alongside local Baltimore favorites. Whatever your craving, our menu has something to satisfy it. We pride ourselves with excellent food and exceptional service. 7 West is casual fine dining in a modern, elegant setting that is both intimate and relaxing. Our thoughtfully priced dishes allow the entire family to share a night out together. We feature an unbeatable Happy Hour from 3pm-7pm with half price tapas as well as late night dining and the After Hours Lounge. We offer Brunch every Saturday and Sunday till 3pm. We are the perfect location for your holiday or private parties. Reservations are recommended.
 
Overall rating 
2 / 5
(Fair) 2 / 5
About on par with Olive Garden
OpenTable Diner Since
Dined on 04/03/2014
 2005
Dined on 04/03/2014
 2005
Food 
2 / 5
(Fair) 2 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"Mediocre chicken parm, with overcooked pasta and sauce that tasted like it came from a jar. My wife had rockfish and broccoli- the broccoli was the better of the 2. Service was lackluster. You would do better eating at a chain restaurant. Would not return"
Dined on 04/03/2014
 2005
0points
0of 0voted this as helpful.
 
Ricciuti’'s Restaurant highlights locally grown and<br />seasonally inspired dishes. Our menu features locally grown produce, free range chicken, pastured beef, lamb, pork, & sustainable seafood, as well as local beer, wine, & spirits. <br />We are 100 % committed to creating an impressive, <br />positive dining experience while adhering to <br />responsible ecological business practices.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 03/29/2014
 2005
Dined on 03/29/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 03/29/2014
 2005
0points
0of 0voted this as helpful.
 
Our mission is to bring you a seasonal menu, rooted in American tradition that showcases the Mid-Atlantic's ingredients. Our produce is organic or sustainable whenever possible; our meats are naturally-raised; our seafood wild or sustainable. We support local artisanal cheese makers, growers, ranchers, fisherman, and encourage you to do the same by buying local at our farmer's market or grocery.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/29/2014
 2005
Dined on 03/29/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 03/29/2014
 2005
0points
0of 0voted this as helpful.
 
Ophelia's on the Bay is one of Sarasota’s premier fine dining waterfront restaurants. Enjoy beautiful vistas of Little Sarasota Bay, from the floor-to-ceiling windows that line the dining room. Or join us for al fresco dining on our open-air patio, as the dolphins and manatee swim by. Winner of many awards both locally and nationally, including an Excellence rating from Zagat as well as being listed as the number one restaurant in America in Power and Motoryacht Magazine for dock and dine. Ophelia's on the Bay has also been voted most romantic, best waterfront and best restaurant with a view by its loyal customers. The menu changes nightly using fresh and seasonal ingredients, fresh fish flown in from all over the world and specialty meats. There is certainly something for every palate! We feature an extensive wine list, specialty martinis, as well as a full bar. Family owned and operated for over 22 years, we have an experienced staff that prides itself on exemplary service.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Superb Food & Service
OpenTable Diner Since
Dined on 03/23/2014
 2005
Dined on 03/23/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"This was our visit to Ophelia's. We were pleased with the entire experience, the food was wonderful. Our server Janelle's recommendations were spot on for the the cocktails, appetizers and main courses. We were very pleased with our table and view of the water.
Will return on our next visit to Sarasota.
"
Dined on 03/23/2014
 2005
Special Features: fit for foodies, great for outdoor dining, neighborhood gem, special occasion
0points
0of 0voted this as helpful.
 
Jeffrey and Sallie Buben&#39;s Woodward Table, housed in the historic Woodward Building is a concept that exudes a timeless feel with neighborhood charm. Located just one block from The White House, Woodward presents a &quot;table&quot; of dining possibilities with two eateries...the main restaurant with its creative and diverse American menu and Woodward Takeout Food, a sprite artisanal alternative for breakfast and lunch. The soul of Woodward Table&#39;s cooking involves creating seasonal iconic American dishes, a chef&#39;s contemporary approach and a regional repertoire of ingredients. Woodward Takeout Food, aka WTF, adjacent to the restaurant, creates a quick serve American breakfast or lunch for the busy Washingtonian, available to eat in or take out. Woodward Takeout Food is like being in a good cook&#39;s kitchen...a venue of sights and sounds with the bakery of the entire restaurant located at one end. Smell the fresh baked bread and other concoctions as you place your ord
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Great Food and Service
OpenTable Diner Since
Dined on 03/16/2014
 2005
Dined on 03/16/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Another superb dinner. Tender, flavorful duck and delicious fish.
Mawell, was our server, knowledgeable and efficient.
"
Dined on 03/16/2014
 2005
Special Features: fit for foodies, neighborhood gem, notable wine list
0points
0of 0voted this as helpful.
 
Casual to upscale dining in a comfortable, warm atmosphere. A variety of freshly cut steaks, seafood, daily entree specials, salads, burgers and more! Open for Sunday brunch. Private party area - Patio seating - Raw Bar and exceptional service will help to quickly make it one of Olney's favorite spots!! We can't wait to see you!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/05/2014
 2005
Dined on 03/05/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 03/05/2014
 2005
0points
0of 0voted this as helpful.