tomsriver60
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tomsriver60's Stats
 
  • Review Count
    6
  • Helpfulness Votes
    0
  • First Review
    January 6, 2014
  • Last Review
    April 14, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
tomsriver60's Reviews
 
WELCOME! We are proud and excited to announce we have made some changes along with our concept and moved our establishment to our new home presently at 99 Church Street. We have infused Blue with Graziella’s formerly at 95 South Broadway. Our newest venture offers an Italian Bistro cuisine combined with a sophisticated and creative Décor. We are a casual and comfortable restaurant tucked away on the quiet side of town, just minutes from the City Center Plaza and the Ritz Carlton Hotel. WE HAVE ELEGANT AND UNIQUE PRIVATE ROOMS TO HOST YOUR NEXT SPECIAL EVENT. Our Portofino Room is located downstairs and accommodates up to 80 guests, we can also host any private event in our main dining room or lounge. GRAZIELLA’S BISTRO IS SIMPLY…. “THE PASSION FOR GREAT ITALIAN FOOD” IN A SPOONFUL, SIMPLICITY NEVER TASTED SO GOOD! COME EXPERIENCE THE new and exciting additions to the fabulous ambiance and delicious menu. ANOTHER GREAT ADDITION ... WE OFFER FREE PARKING ACROSS THE STREET!
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
always a good meal
Customer Avatar
OpenTable Diner Since
Dined on 04/12/2014
 2013
Dined on 04/12/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"This is one of our favorite restaurants because we know we'll always get a good meal and a menu with lots of choices. Service is always very professional and the parking lot across the street is another plus."
Dined on 04/12/2014
 2013
Special Features: fit for foodies, neighborhood gem
0points
0of 0voted this as helpful.
 
Restaurant X is located in Congers, New York. This charming country restaurant boasts lush landscaping and a free-form pond which adds ambiance during any season. Restaurant X offers a variety of rooms, each with its own feel. Close to the entrance is the Bully Boy Bar and adjoining lounge, where dinner is served alongside a roaring fire.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Always special
Customer Avatar
OpenTable Diner Since
Dined on 03/29/2014
 2013
Dined on 03/29/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"We never have a less than wonderful experience here. Aside from a loud foursome at a table near us, it was a lovely dinner with excellent food and service. Highly recommend for a special evening."
Dined on 03/29/2014
 2013
Special Features: fit for foodies, special occasion
-1point
0of 1voted this as helpful.
 
Here is the background on the makeup of our Restaurant.The Bistro was born in September of 2002.Owned and operated by Declan & Maria Hoctor, Executive Chef: Paul Hughes, and John & Angela O’Sullivan of Roly’s Bistro of Dublin (Ireland). Our Fare is American with a European flair. Executive Chef, Paul Hughes trained in the Savoy Hotel in London for 9 years as well as Roly’s Bistro in Dublin, two of the most respected hostelries in Europe. Roly’s in Dublin was just voted Restaurant of the year for 2010, also voted Chef of the year. Our team of Chef’s has won numerous competitions, and awards representing restaurant & country for their creative and inventive food. We love what we do! Just remember!<br /> “There are no strangers here, only friends who have not met “Yet””<br /> “Private Dining Rooms” 10-250 Guests<br /> All Functions Catered too, Menus readily available.<br />
 
Overall rating 
2 / 5
(Fair) 2 / 5
great food--poor management
Customer Avatar
OpenTable Diner Since
Dined on 02/15/2014
 2013
Dined on 02/15/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"This was our second visit and tho it was terrific the first time (Mon. night), it was dreadful this time (Sat. night). The owner/manager was rude, tho he later apologized after someone must have told him he was out of line. We waited more than an hour to get our dinner and one person in our party got the wrong meal. Rather than wait another hour, he said he'd keep it but that we should be charged for the meal he ordered not the one he got. That didn't happen and the waitress said, "but he ate it." We were also charged for 2 salads when there was only 1. After some time, management finally adjusted the bill. It's a pricey restaurant and one expects better treatment We won't return."
Dined on 02/15/2014
 2013
Special Features: fit for foodies, special occasion
0points
0of 0voted this as helpful.
 
Here is the background on the makeup of our Restaurant.The Bistro was born in September of 2002.Owned and operated by Declan & Maria Hoctor, Executive Chef: Paul Hughes, and John & Angela O’Sullivan of Roly’s Bistro of Dublin (Ireland). Our Fare is American with a European flair. Executive Chef, Paul Hughes trained in the Savoy Hotel in London for 9 years as well as Roly’s Bistro in Dublin, two of the most respected hostelries in Europe. Roly’s in Dublin was just voted Restaurant of the year for 2010, also voted Chef of the year. Our team of Chef’s has won numerous competitions, and awards representing restaurant & country for their creative and inventive food. We love what we do! Just remember!<br /> “There are no strangers here, only friends who have not met “Yet””<br /> “Private Dining Rooms” 10-250 Guests<br /> All Functions Catered too, Menus readily available.<br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
great food, lovely restaurant
Customer Avatar
OpenTable Diner Since
Dined on 02/03/2014
 2013
Dined on 02/03/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"I found this restaurant online at Open Table because I was looking for a nice restaurant that took reservations--many in this area do not. We went on Mon. night, so the restaurant wasn't full. The room was beautiful, the service excellent and the menu choices more than ample. My rack of lamb and accompaniments were wonderful and my husband's veal chop looked great and he said it was. What was especially nice was that the dessert menu has a section called Little Bites. There are only a few selections, but they're half the size of the regular dessert and half the price. The Little Bite of key lime pie was perfect. I wish all restaurants offered this very clever option. Bistro is a tad pricey, but worth it."
Dined on 02/03/2014
 2013
Special Features: fit for foodies, great for outdoor dining, special occasion
0points
0of 0voted this as helpful.
 
WELCOME! We are proud and excited to announce we have made some changes along with our concept and moved our establishment to our new home presently at 99 Church Street. We have infused Blue with Graziella’s formerly at 95 South Broadway. Our newest venture offers an Italian Bistro cuisine combined with a sophisticated and creative Décor. We are a casual and comfortable restaurant tucked away on the quiet side of town, just minutes from the City Center Plaza and the Ritz Carlton Hotel. WE HAVE ELEGANT AND UNIQUE PRIVATE ROOMS TO HOST YOUR NEXT SPECIAL EVENT. Our Portofino Room is located downstairs and accommodates up to 80 guests, we can also host any private event in our main dining room or lounge. GRAZIELLA’S BISTRO IS SIMPLY…. “THE PASSION FOR GREAT ITALIAN FOOD” IN A SPOONFUL, SIMPLICITY NEVER TASTED SO GOOD! COME EXPERIENCE THE new and exciting additions to the fabulous ambiance and delicious menu. ANOTHER GREAT ADDITION ... WE OFFER FREE PARKING ACROSS THE STREET!
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
always good
Customer Avatar
OpenTable Diner Since
Dined on 01/25/2014
 2013
Dined on 01/25/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"We always enjoy dinner here. My husband loves the pork chops and I love the cowboy steak--both very generous portions. Convenient parking in a lot across the street is another plus. Service is always attentive and helpful."
Dined on 01/25/2014
 2013
Special Features: fit for foodies, neighborhood gem
0points
0of 0voted this as helpful.
 
Westchester's premier New York Style Steakhouse. Serving the finest USDA Prime Aged Steak, Lobster and Grilled Seafood. Located in a turn-of-the- century building . Open 7 days and all holidays. Award-Winning Wine List. Private Party Rooms. Serving Lunch and Dinner. Zagat rated Excellent. Gourmet magazine found 'Atmosphere, Service, Steak and Seafood at their Very Best at The Willett House.' A favorite for 23 years. We have private dining rooms accommodating groups as few as 8 to as many as 110 at no additional cost.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
best burgers
Customer Avatar
OpenTable Diner Since
Dined on 01/04/2014
 2013
Dined on 01/04/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"We eat in the pub section where you can get the regular dining room menu or the pub menu. The latter is our favorite. Burgers are large, excellent, well-priced and come with fries and frizzled onions. Restaurant is beautiful and service is attentive."
Dined on 01/04/2014
 2013
Special Features: fit for foodies, neighborhood gem, special occasion
0points
0of 0voted this as helpful.