Weezmoon
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Weezmoon's Stats
 
  • Review Count
    6
  • Helpfulness Votes
    0
  • First Review
    September 8, 2014
  • Last Review
    November 18, 2014
  • Featured Reviews
    0
  • Average Rating
    3.8
 
 
Weezmoon's Reviews
 
Bistro Rollin is a warm, welcoming Contemporary American Bistro with a definite French accent! We serve exquisite food, prepared by Executive Chef Eric Mauro. Born in Brazil, trained at Three-Star Michelin in Spain and then 5 years at Bistro Rollin. Eric took over the kitchen in June 2014. One of the proprietors, Barbara or Arthur Bratone will greet you when you arrive, and see that your total dining experience is a pleasure. Their goal is exquisite food in a casual, comfortable setting. <br /><br />Open since June of 2009, Bistro Rollin has already garnered great reviews from the New York Times, Opentable, Westchester Magazine, and many others. Classic and Contemporary bistro food prepared with skill and passion along with exciting specials served by a skilled and enthusiastic staff with your dining enjoyment as their goal. <br />
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 11/15/2014
 2010
Dined on 11/15/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 11/15/2014
 2010
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Set in the sleek W Hotel Times Square setting, Blue Fin oohs and aahs its audience with a prominent raw bar, extensive sushi menu and much more! Unwind at either of Blue Fin's two bars and sip a seasonal cocktail or glass of wine from the 400+ bottle wine list. Up early for a matinee or just on your way to the office? Blue Fin gets the early riser going with smoothies and fresh squeezed juices, in addition to power-packed breakfast offerings featuring farm-fresh ingredients. To create this two-story, 400-seat dining spectacle in the epicenter of the most exciting city in the world, design firm Yabu Pushelberg provided original features as an expansive sparkling wall of highly polished mirror, glowing resin tables, and a floating staircase that leads to live music upstairs.
 
Overall rating 
3 / 5
(Good) 3 / 5
Good for pre-theater dinner.
OpenTable Diner Since
Dined on 11/12/2014
 2010
Dined on 11/12/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
4 / 3
Energetic
"Menu disappointing. Eaten here over 2 dozen times Menu much more limited then previously. Service was extreme spotty and manager was extremely arrogant. Waitress Delightful."
Dined on 11/12/2014
 2010
Special Features: hot spot, great for lunch
0points
0of 0voted this as helpful.
 
Bistro Rollin is a warm, welcoming Contemporary American Bistro with a definite French accent! We serve exquisite food, prepared by Executive Chef Eric Mauro. Born in Brazil, trained at Three-Star Michelin in Spain and then 5 years at Bistro Rollin. Eric took over the kitchen in June 2014. One of the proprietors, Barbara or Arthur Bratone will greet you when you arrive, and see that your total dining experience is a pleasure. Their goal is exquisite food in a casual, comfortable setting. <br /><br />Open since June of 2009, Bistro Rollin has already garnered great reviews from the New York Times, Opentable, Westchester Magazine, and many others. Classic and Contemporary bistro food prepared with skill and passion along with exciting specials served by a skilled and enthusiastic staff with your dining enjoyment as their goal. <br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 10/31/2014
 2010
Dined on 10/31/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"meal is always good. can go for light bite or a full course dinner. Manu changes frequently based on season."
Dined on 10/31/2014
 2010
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Morgans Fish House is a casually upscale restaurant in a contemporary space that is warm & sophisticated. The newly transformed bar is a great place to meet for a drink or have a bite to eat, & the spacious dining room is comfortable & inviting. Our Chef will be preparing the freshest seafood in a classic style as well as a style that is all his own. For those who are not seafood lovers don't worry, there’s more. How about a delicious Filet Mignon, expertly prepared by our chef or Herb Roasted Chicken with magnificent Rosemary Garlic Pan Sauce. If you are looking for a quick bite to eat during the week, or you are just in the mood for something lighter, the chef has prepared an entire section on the menu devoted to just that. Enjoy the chopped salad, Ahi Tuna Wrap or Maine lobster roll, just to name a few.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 10/10/2014
 2010
Dined on 10/10/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Service was very attentive & food was great. Many choices with a different flavor."
Dined on 10/10/2014
 2010
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
With Shun Lee Cafe conveniently located across from Lincoln Center, Dim Sum is just the ticket. The Cafe, a black and white checkerboard dining room, decorated with images from the Chinese calendar.<br>Terrific Dim Sum on rolling carts in constant motion and a variety of dishes in smaller portions completes the menu at Shun Lee Cafe. The Cafe is a great pre-theater stop for a “quick” dinner.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 10/01/2014
 2010
Dined on 10/01/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Been here many times pre Lincoln Center events. Just perfect for an early curtain."
Dined on 10/01/2014
 2010
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Il Sogno Ristorante has just moved from Manhattan to Port Chester. Il Sogno has an enticing menu that focuses on a modern Italian/Mediterranean cuisine. Offering more than 1,000 different dishes throughout the year, Il Sogno is noted for specialties such as Pesce al Sale (Sea Bass in Sea Salt Crust), Risotto Crema Tartuffo (Risotto with creme of white truffles in Parmesan Crust), and Pan Seared Langostine. The inviting space features warm, yet modern decor in a comfortable setting to suit any occasion. Join us for lunch or dinner.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/06/2014
 2010
Dined on 9/06/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Service was extremely spotty. We were, however, comped with dessert."
Dined on 9/06/2014
 2010
0points
0of 0voted this as helpful.