Weezmoon
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Weezmoon's Stats
 
  • Review Count
    5
  • Helpfulness Votes
    0
  • First Review
    November 14, 2014
  • Last Review
    February 18, 2015
  • Featured Reviews
    0
  • Average Rating
    3.8
 
 
Weezmoon's Reviews
 
The Smith is a casual American Brasserie with three upbeat locations in New York City: The Smith East Village, The Smith Midtown and The Smith Lincoln Center. Utilizing local products and purveyors, the breakfast, lunch, brunch and dinner menus feature a selection of familiar bistro dishes. Diners at The Smith - by Lincoln Center can also choose from our hand-picked wine list and full raw seafood bar. The Smith attracts colleagues for a drink after work, business dinners, a quick bite or drink before a show, late night revelers, families for Sunday brunch and more. Offering private rooms at all locations, guests can stop by for all occasions. <br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 2/14/2015
 2010
Dined on 2/14/2015
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 2/14/2015
 2010
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
With Shun Lee Cafe conveniently located across from Lincoln Center, Dim Sum is just the ticket. The Cafe, a black and white checkerboard dining room, decorated with images from the Chinese calendar.<br>Terrific Dim Sum on rolling carts in constant motion and a variety of dishes in smaller portions completes the menu at Shun Lee Cafe. The Cafe is a great pre-theater stop for a “quick” dinner.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 2/11/2015
 2010
Dined on 2/11/2015
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Great for pre-Lincoln Center dining. Service good and they are well aware of curtain times."
Dined on 2/11/2015
 2010
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Bistro Rollin is a warm, welcoming Contemporary American Bistro with a definite French accent! We serve exquisite food, prepared by Executive Chef Eric Mauro. Born in Brazil, trained at Three-Star Michelin in Spain and then 5 years at Bistro Rollin. Eric took over the kitchen in June 2014. One of the proprietors, Barbara or Arthur Bratone will greet you when you arrive, and see that your total dining experience is a pleasure. Their goal is exquisite food in a casual, comfortable setting. <br /><br />Open since June of 2009, Bistro Rollin has already garnered great reviews from the New York Times, Opentable, Westchester Magazine, and many others. Classic and Contemporary bistro food prepared with skill and passion along with exciting specials served by a skilled and enthusiastic staff with your dining enjoyment as their goal. <br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 1/17/2015
 2010
Dined on 1/17/2015
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"We continue to view this as one of our "go to" eateries."
Dined on 1/17/2015
 2010
Special Features: neighborhood gem, great for brunch, notable wine list
0points
0of 0voted this as helpful.
 
Bistro Rollin is a warm, welcoming Contemporary American Bistro with a definite French accent! We serve exquisite food, prepared by Executive Chef Eric Mauro. Born in Brazil, trained at Three-Star Michelin in Spain and then 5 years at Bistro Rollin. Eric took over the kitchen in June 2014. One of the proprietors, Barbara or Arthur Bratone will greet you when you arrive, and see that your total dining experience is a pleasure. Their goal is exquisite food in a casual, comfortable setting. <br /><br />Open since June of 2009, Bistro Rollin has already garnered great reviews from the New York Times, Opentable, Westchester Magazine, and many others. Classic and Contemporary bistro food prepared with skill and passion along with exciting specials served by a skilled and enthusiastic staff with your dining enjoyment as their goal. <br />
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 11/15/2014
 2010
Dined on 11/15/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
Dined on 11/15/2014
 2010
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Set in the sleek W Hotel Times Square setting, Blue Fin oohs and aahs its audience with a prominent raw bar, extensive sushi menu and much more! Unwind at either of Blue Fin's two bars and sip a seasonal cocktail or glass of wine from the 400+ bottle wine list. Up early for a matinee or just on your way to the office? Blue Fin gets the early riser going with smoothies and fresh squeezed juices, in addition to power-packed breakfast offerings featuring farm-fresh ingredients. To create this two-story, 400-seat dining spectacle in the epicenter of the most exciting city in the world, design firm Yabu Pushelberg provided original features as an expansive sparkling wall of highly polished mirror, glowing resin tables, and a floating staircase that leads to live music upstairs.
 
Overall rating 
3 / 5
(Good) 3 / 5
Good for pre-theater dinner.
OpenTable Diner Since
Dined on 11/12/2014
 2010
Dined on 11/12/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
"Menu disappointing. Eaten here over 2 dozen times Menu much more limited then previously. Service was extreme spotty and manager was extremely arrogant. Waitress Delightful."
Dined on 11/12/2014
 2010
Special Features: hot spot, great for lunch
0points
0of 0voted this as helpful.