Onlygoodfood4me
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Onlygoodfood4me's Stats
 
  • Review Count
    12
  • Helpfulness Votes
    0
  • First Review
    July 18, 2014
  • Last Review
    October 30, 2014
  • Featured Reviews
    0
  • Average Rating
    3.4
 
 
Onlygoodfood4me's Reviews
1 2 next>>
 
Moscato, opened its doors in the summer of 2000. Located in beautiful Downtown Scarsdale, N.Y and is affiliated with Lusardi"s, Chat American Grill and Chat 19. All owned by the Mario Fava Restaurant Group. Moscato is a contemporary Italian Trattoria serving lunch, brunch, and dinner. Moscato offers a wide range of fresh homemade pastas, wild caught seafood, and a variety of authentic Italian favorites. Moscato opens 7 days a week 11:30am and serves through all meal periods. Moscato's kitchen also offers late evening dining nightly. The restaurant is located adjacent to the Scarsdale Metro North Train Station which is the heart of downtown Scarsdale.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 10/28/2014
 2005
Dined on 10/28/2014
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 10/28/2014
 2005
Special Features: neighborhood gem, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Arrosto features the best farm-to-table ingredients and products creating fresh tastes and flavors. Grilled meats and seafood; house-made pastas; Neapolitan wood fired pizzas, and house made desserts can be enjoyed Share Style or as individual plates. <br />"Arrosto is a fresh and wonderful dining production." - New York Times<br />Be Social. Eat Well.<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 10/25/2014
 2005
Dined on 10/25/2014
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 10/25/2014
 2005
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Benjamin Steakhouse owner Benjamin Prelvukaj and chef Arturo McLeod have combined over 35 years in the steak house business, 20 of those at the famed Peter Luger&#39;s in Brooklyn!<br><br>Since the opening of their Midtown Manhattan location in 2006, they have become a Mecca for steak connoisseurs. Now, with this new expansion, they bring the glory straight to the heart of Westchester County. <br><br> Benjamin Steakhouse offers juicy cuts of dry-aged beef-from 36-ounce Porterhouses to juicy, tender Ribeyes and succulent Filet Mignon. White Plains&#39; dècor may look familiar to those who have dined at their Manhattan location with their signature dark wood floors, banquette seating, and burgundy booths in tow. The main dining room will also feature an oversized fireplace-a signature of Benjamin Steakhouse from day one.<br><br> Whether it&#39;s a romantic rendezvous or boisterous family dinner, Benjamin Steakhouse is sure to please.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Good steak
OpenTable Diner Since
Dined on 10/16/2014
 2005
Dined on 10/16/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Great steak as always. Especially the porterhouse to share. Perfectly cooked too."
Dined on 10/16/2014
 2005
Special Features: special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
The posh retail district known as “The Avenue” in Greenwich Connecticut is now home to a stylish Italian restaurant and gathering place, Morello Italian Bistro. Owned by the London based restaurant group, MARC, Inc, with restaurants in London and New York, Morello Italian Bistro combines regional Italian cuisine,with exceptional wines and superior service. A familiar face, James Branigan, formerly of Terra Ristorante Italiano in Greenwich, will be looking after guests, ensuring special care and attention to detail. The bi-level space is a historic Guastavino design with domed ceilings. The décor is tastefully chic and brings together casual warmth with high energy. The large bar is a social focal point of the restaurant where creative cocktails and global wine selections can be savored.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 9/28/2014
 2005
Dined on 9/28/2014
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 9/28/2014
 2005
Special Features: neighborhood gem, great for lunch
0points
0of 0voted this as helpful.
 
FIG & OLIVE is about passion for the ambiance, coastal cuisine and flavors from the Riviera and Coastal regions of the South of France, Italy, and Spain.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 9/17/2014
 2005
Dined on 9/17/2014
 2005
Food 
2 / 5
(Fair) 2 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 9/17/2014
 2005
Special Features: neighborhood gem, great for lunch
0points
0of 0voted this as helpful.
 
Welcome to Trattoria Romana, one of South Florida's premier restaurants where you can experience a casual, relaxing evening with authentic Italian dishes. Established in 1993, chef/owner Arturo Gismondi blends the most innovative and exquisite culinary creations with the old world charm of Italy. Choose from an extensive menu that features such signature dishes as Lobster Tails Garlic & Oil, Veal Chop Romana, and Jumbo Shrimp Saltimbocca, all prepared using only the freshest and finest ingredients. The superb wine list features over 400 world-class international and domestic labels. Located near the Intracoastal Waterway and within walking distance from the Boca Raton Hotel and Club. <br /><br>Trattoria Romana is the place to be and the place to be seen.<br /><br>We look forward to dining with you.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 9/10/2014
 2005
Dined on 9/10/2014
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 9/10/2014
 2005
Special Features: neighborhood gem, special occasion
0points
0of 0voted this as helpful.
 
Solea offers a warm Mediterranean atmosphere with its richly colored walls, mosaics and sparkling lamps. It is the perfect destination for a quick bar snack, an after work gathering or a celebratory dinner. Private spaces are available for formal sit-down dinners, casual buffets, or cocktail receptions for groups of 25-250 people. The menu includes over 40 tapas (Spanish appetizers and entrees. The bar offerings range from : traditional sangria, Latino cocktails, and wines from Spain, Portugal, Chile, and Argentina.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 8/26/2014
 2005
Dined on 8/26/2014
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 8/26/2014
 2005
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Turkish Meze is a restaurant serving a wide variety of rich & tasty Turkish Cuisine in Mamaroneck including Turkish soups, cold and hot traditional Turkish appetizers, Meditarranean style salads, kebabs, deserts as well as Turkish wine and beer. Turkish Meze prides itself on its dedication to the very original and traditional tastes of Turkish cuisine. You can check our menu and get a taste of we have to offer. We are passionate about Turkish food and Turkish culture. Please also try our market Legume Gourmet located across the street from the restaurant.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 8/07/2014
 2005
Dined on 8/07/2014
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 8/07/2014
 2005
Special Features: neighborhood gem, great for lunch
0points
0of 0voted this as helpful.
 
Let our Italian heritage and food expertise meet your taste buds here at Massa’ Coastal Italian Cuisine where a wide variety of fresh whole fish and shellfish flown in from Italy, Greece, Spain, Portugal are prepared to perfection and your delight. We incorporate our American culture on our menu with American seafood varieties as well. Whether you prefer Italian sea bass, also known as Branzino, from the Mediterranean, East and West Coast oysters, manila clams, Maine lobster, or Bigeye tuna, we provide endless options and tasty results.
 
Overall rating 
3 / 5
(Good) 3 / 5
Good Fish
OpenTable Diner Since
Dined on 8/02/2014
 2005
Dined on 8/02/2014
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"But don't arrive early for your reservation on a Saturday night; you WON'T get seated until your reserved time!"
Dined on 8/02/2014
 2005
Special Features: neighborhood gem, special occasion
0points
0of 0voted this as helpful.
 
FIG & OLIVE is about passion for the ambiance, coastal cuisine and flavors from the Riviera and Coastal regions of the South of France, Italy, and Spain.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/24/2014
 2005
Dined on 7/24/2014
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 7/24/2014
 2005
Special Features: romantic, neighborhood gem
0points
0of 0voted this as helpful.