AlFresco
Share AlFresco's profile
 
Facebook Twitter
 
 
 
AlFresco's Stats
 
  • Review Count
    7
  • Helpfulness Votes
    0
  • First Review
    January 1, 2014
  • Last Review
    April 14, 2014
  • Featured Reviews
    0
  • Average Rating
    3.3
 
 
AlFresco's Reviews
 
In the Tap Room guests can enjoy a menu of specialties from the wood-burning oven. An extensive selection of artisan beers, as well as a distinctive wine list by the glass and bottle, will round out the experience. Colicchio & Sons Tap Room is an excellent option to gather after a brisk walk on the High Line or a long day of work! Colicchio & Sons Tap Room accepts Brunch, Lunch and Dinner Reservations. <br /><br />For Brunch reservations, guests may be sat in EITHER the Tap Room OR the Main Dining Room. The same menu is served in both rooms.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 04/12/2014
 2013
Dined on 04/12/2014
 2013
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 04/12/2014
 2013
Special Features: great for brunch
0points
0of 0voted this as helpful.
 
District is a wine & whiskey bar and restaurant located in Downtown Old Oakland. We offer an eclectic menu of small, shareable plates, house made charcuterie and pizza that pair well with our extensive list of wines and whiskeys by the glass and craft beers.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 04/04/2014
 2013
Dined on 04/04/2014
 2013
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 04/04/2014
 2013
Special Features: vibrant bar scene, great for brunch, neighborhood gem, hot spot
0points
0of 0voted this as helpful.
 
Lungomare, bringing a taste of Italy to Jack London Square. <br />With a focus on the regions of Liguria and Tuscany we offer fresh, house made pastas and pizzas, both available gluten free, house cured meats, seafood crudo and many other delicacies. We feature hand crafted cocktails and soft drinks in our full bar. We offer patio dining with views of the estuary and San Francisco.
 
Overall rating 
2 / 5
(Fair) 2 / 5
OpenTable Diner Since
Dined on 04/06/2014
 2013
Dined on 04/06/2014
 2013
Food 
3 / 5
(Good) 3 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 04/06/2014
 2013
0points
0of 0voted this as helpful.
 
Innovative Organic Vegan Cuisine. We’re certified Kosher through the International Kosher Council.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/30/2014
 2013
Dined on 03/30/2014
 2013
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 03/30/2014
 2013
Special Features: great for brunch, neighborhood gem
0points
0of 0voted this as helpful.
 
"Hi there, it's chef Alex Garcia. In my kitchen there are no borders just fun delicious food made from the best ingredients I can get my oven mits on! As a native Cuban I grew-up appreciating the simple joys of food and conviviality centered around the family table, so here at AG Kitchen you'll find the food I enjoy cooking and eating with my friends and family. It's my take on American and Latin classic comfort food. There's my signature ceviches, and other starters and salads, a collection of burgers done my way, a delicious take on Roasted Chicken served Brazilian style, plus a paella style dish for 1 or more and mix and match surf and turf. It's always a dinner party at A.G. Kitchen.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 03/16/2014
 2013
Dined on 03/16/2014
 2013
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 03/16/2014
 2013
Special Features: great for brunch, neighborhood gem
0points
0of 0voted this as helpful.
 
5 Napkin Burger is an upscale restaurant devoted to the art of the hamburger. The signature is 10 oz of fresh ground chuck topped with rosemary aioli, caramelized onions and melted gruyere on a soft white roll. The full burger lineup includes the all-American Bacon Cheddar, Italian Turkey, Avocado Ranch, Mushroom Bleu, Veggie, Lamb, Tuna, Inside Out, even a Burger Salad. While the burgers may be the headliners, the diverse menu of expertly prepared American classics entice foodies to come back nightly. 5 Napkin is the rare burger restaurant where vegetarians and carnivores are equally at home. Additional temptations include expertly prepared sushi maki rolls, Matzo Ball Soup, Steak Frites and Fish & Chips. The 5 Napkin beverage programs showcases a global selection of 60 wines and 80 beers, 10 signature cocktails, 40 bourbons and a host of decadent milk shakes and floats – all a perfect complement to the cuisine.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 03/14/2014
 2013
Dined on 03/14/2014
 2013
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Energetic
Energetic
Dined on 03/14/2014
 2013
Special Features: vibrant bar scene, hot spot
0points
0of 0voted this as helpful.
 
An original pioneer of the casual upscale dining scene on the Upper West Side since 2003. Chef Craig Wallens’ contemporary farm-to-table Italian-American cuisine ‘explodes with flavor and freshness’. ‘Cesca features hand crafted pastas, wood-burning oven, artisanal cocktails and an Award Winning wine-list, all complementing this warm rustic environment<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 12/30/2013
 2013
Dined on 12/30/2013
 2013
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 12/30/2013
 2013
Special Features: fit for foodies, romantic, neighborhood gem, special occasion
0points
0of 0voted this as helpful.