Perlas Seafood and Oyster Bar features classic American seafood with an emphasis on fresh local products, simple preparation, attention to detail and clean presentation. Classic coastal cooking from the Texas Gulf to the Northeastern Seaboard influences Perlas menu. We procure the freshest oysters from small harvesters around North America and serve cold seafood platters featuring super fresh daily specials. <br /><br /><br />Perlas has a fully stocked bar featuring cocktails crafted by Ben Craven and wines selected by Steven Ridge. We feature clever seasonal cocktails and riffs on the classics as well as a wine list heavy on White, Rose, and Sparkling selections. The bar also offers a daily frozen concoction as well as daily cocktail specials. We offer a variety of can and bottle beer with a focus on patio friendly brands & styles. We offer 4 beers on tap in 3 sizes: 16oz Pint, 21oz Schooner, and 64oz Pitcher.