bertaboo
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bertaboo's Stats
 
  • Review Count
    6
  • Helpfulness Votes
    0
  • First Review
    November 25, 2014
  • Last Review
    March 16, 2015
  • Featured Reviews
    0
  • Average Rating
    4.3
 
 
bertaboo's Reviews
 
Stephanie Izard, James Beard "Best Chef: Great Lakes," and Food & Wine "Best New Chef 2011," opened Little Goat with BOKA Restaurant Group in December 2012. Following the success of Girl & the Goat, Little Goat Diner serves the Izard take on classic diner offerings. <br /><br />Adjacent you'll find Little Goat Bread, offering pastries, grab 'n' go lunch items and fresh Stumptown coffee throughout the day. Bread is available for purchase daily - perfect for picking up a loaf on the way home to make dinner. You can also purchase merchandise and Stephanie's line of sauces and rubs, The Flavor, at Little Goat Bread.<br /><br />Located within Little Goat Bread is our bar - where craft beer, wine and cocktails are served. <br /><br />Reservations reflect only a portion of our available seating and hold a seat in the diner whether at a booth or our skylit communal table. If you can't find a time slot that best suits your request, we invite you to walk in and join us!<br />
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 3/14/2015
 2005
Dined on 3/14/2015
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 3/14/2015
 2005
0points
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Experience Tuscan cuisine at vibrant and lively Coco Pazzo Café, sister restaurant of the more formal Coco Pazzo. Just steps away from Magnificent Mile shopping, Northwestern Hospital, Prentice Hospital and the Rehabilitation Institute, the Café offers a casual atmosphere with a sophisticated menu and multiple wines by the glass. Enjoy the warmth of the Modigliani inspired murals, theatrical flower arrangements and the copper topped bar which is available for dining. And, when the weather allows, choose a seat on the comfortable patio. Coco Pazzo Café has been voted by Chicago Zagat readers as one of the finest alfresco restaurants in town
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 2/21/2015
 2005
Dined on 2/21/2015
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 2/21/2015
 2005
Special Features: fit for foodies
0points
0of 0voted this as helpful.
 
L.Woods Tap & Pine Lodge is a Northwoods Supper Club in the honored tradition of timeless Midwestern towns. Presenting "Classic American" comfort foods featuring ribs, chicken, fresh fish and a wide variety of sandwiches. L.Woods is a casual restaurant and gathering place where guests can relax with family and friends in a setting reminiscent of a comfortable, rustic lodge.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Excellent
OpenTable Diner Since
Dined on 2/18/2015
 2005
Dined on 2/18/2015
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"We had a wonderful waitress, Michelle, and delicious food -- the best mashed potatoes I've ever eaten. Michelle was particularly attentive to our allergy restrictions."
Dined on 2/18/2015
 2005
Special Features: great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
312 Chicago proudly supports the Green City Market and local farms dedicated to community-based sustainable agriculture, organic farming and naturally raised livestock. Our chefs serve contemporary and traditional Italian dishes using seasonal, locally grown ingredients. Our extensive wine collection, featuring more than 200 American and Italian wines, is displayed throughout the restaurant and in our private dining rooms. At the bar, enjoy superb spirits and wines by the glass representing a duality of American and Italian varietals.<br /><br />312 Chicago is centrally located the Loop Theater and Financial District. Every room offers iconic city views including City Hall, the Thompson Center, the Board of Trade and the Cadillac Palace Theater. The ambiance evokes the comfort and sophistication of a 1930’s supper club, but the style is pure, modern elegance with rich walnut wood and dramatic chandeliers.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Excellent
OpenTable Diner Since
Dined on 12/20/2014
 2005
Dined on 12/20/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"312 Chicago is an excellent choice for dinner before or after theater. It is convenient and serves excellent food in a lovely setting. I highly recommend it."
Dined on 12/20/2014
 2005
Special Features: fit for foodies
0points
0of 0voted this as helpful.
 
A modern steakhouse by Bill and Giuliana Rancic, Doug Psaltis and Lettuce Entertain You
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 12/13/2014
 2005
Dined on 12/13/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
Dined on 12/13/2014
 2005
Special Features: fit for foodies
0points
0of 0voted this as helpful.
 
Step back in time to when going out for dinner meant something really special. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for celebrating with friends or a quiet evening for two. The extensive menu features broiled steaks and chops, wood-roasted seafood and roasted meats, all prepared in an open kitchen. Signature dishes include Horseradish Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad and Cedar Planked Salmon. So order a signature martini or one of our many wines by the glass, then sit back and enjoy the 1940s supper club experience of Wildfire.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 11/22/2014
 2005
Dined on 11/22/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
Dined on 11/22/2014
 2005
Special Features: fit for foodies
0points
0of 0voted this as helpful.