pwinks
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pwinks's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    May 9, 2014
  • Last Review
    May 9, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
pwinks's Reviews
 
Rated "four Stars" by the Dallas Morning News, the recipient of an "Award of Excellence" in 2000-2003 by Wine Spectator, rated by Zagat in 2003 as one of "America's Top Restaurants". Chef Richard Chamberlain adds a special touch to prime beef and seafood that pleases the most traditional tastes. Combining exacting service and elegantly appointed atmosphere, guests return again and again to enjoy such critically acclaimed specialties as prime rib, lobster and crème brulee. Five private dining rooms accommodating up to 100 people.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 5/07/2014
 2011
Dined on 5/07/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 5/07/2014
 2011
Special Features: romantic, hot spot, special occasion, notable wine list
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