Recently renovated from top to bottom, Opus 465 presents patrons with an airy and open floor plan on the main floor and intimate private booths in the upstairs alcoves. Executive Chef and proprietor Marc Mazzarulli has once again created an unforgettable dining experience with a delightful menu to partner with the new décor. There is a full bar with dining available. Live music makes the bar a great night out, Thursday through Saturday evenings. Opus 465 is the perfect place to host a catered event in one of our private rooms. Come rediscover Opus 465! New Look, New Menu, New Sound!