Chef/Owner Anthony Caturano’s unique cooking style brings old world traditional Italian and Mediterranean cuisine to Boston’s North End. A full bar and over 500 wines to choose from enhance the experience.
"We tried this place at the suggestion of a friend. The food and service were excellent, although a bit rushed. I asked for the lamb chops to be medium and they came out rare but I said nothing. They were still quite good."
Dined on 7/26/2014
Special Features: special occasion, notable wine list