ER325
Share ER325's profile
 
Facebook Twitter
 
 
 
ER325's Stats
 
  • Review Count
    4
  • Helpfulness Votes
    0
  • First Review
    July 13, 2014
  • Last Review
    September 21, 2014
  • Featured Reviews
    0
  • Average Rating
    3.5
 
 
ER325's Reviews
 
Il Capriccio serves a constantly changing Northern Italian menu featuring local products with an award winning Italian wine and Grappa list. Though long considered a local secret, Il Capriccio has been the number one Northern Italian restaurant in Zagat's for the past seven years. The wine list has been featured in Decanter, Sante, Wine & Spirits and Stuff. The same menu is served in the Bar. We like to serve great food and great wine in a comfortable setting.
 
Overall rating 
3 / 5
(Good) 3 / 5
Waiter in a bad mood?
OpenTable Diner Since
Dined on 9/19/2014
 2005
Dined on 9/19/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"Great meal. Sloppy, inattentive and at times downright rude service. We are at Il Capricio frequently and have never experienced anything quite like this. Will return but warily."
Dined on 9/19/2014
 2005
Special Features: neighborhood gem, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Betony, named after an herb in the mint family known for its healing qualities, is a Modern American restaurant overseen by Executive Chef Bryce Shuman (the former Executive Sous Chef of Eleven Madison Park) and General Manager Eamon Rockey (formerly of Eleven Madison Park, Atera, and Aska ). The restaurant, which is located a block off of Fifth Avenue, features soaring ceilings, contemporary photos of New York City street scenes, a 35-seat bar and lounge and 85-seat dining room.
 
Overall rating 
3 / 5
(Good) 3 / 5
Disappointed
OpenTable Diner Since
Dined on 8/27/2014
 2005
Dined on 8/27/2014
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"Fine but not worth the cost. Not exceptional enough to be paying over $60 for a pasta dish (even with mild summer truffles shaved on it). Some emtrees quite good (eg, smoked short ribs) others rather bland generally with sharp sour notes (beet lasagne) but all overpriced. Also odd to be asked to order the entire meal when you order cocktails. The chef recommends three courses preceding dessert. No one in our party ordered or was able to eat dessert. An interesting and surprisingly well priced wine list and a sommelier who knows it well."
Dined on 8/27/2014
 2005
Special Features: special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Welcome to The Kirkland Tap & Trotter Our food is simple, hearty and approachable. It is how Chef Maws cooks at home for friends and family. At the center of the kitchen is our hardwood grill where you can find us cooking up any of our options to share as well as other grilled fare. Tony has designed an affordable menu, making it easy to eat here often. Keeping with the theme of The Kirkland Tap & Trotter being an every night of the week establishment, beverage choices will also be representative of things we like to drink. We invite you to drop by after work to try something from our expansive beer list, a straight forward and delicious cocktail or one of our many wines by the glass with our usual preference toward wines with a bit of funk. We’re open for dinner seven days a week.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/15/2014
 2005
Dined on 7/15/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 7/15/2014
 2005
Special Features: neighborhood gem, hot spot, scenic view, special occasion, notable wine list, fit for foodies, kid-friendly
0points
0of 0voted this as helpful.
 
Creative cuisine. Professional service. Simple and Beautiful atmosphere.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/11/2014
 2005
Dined on 7/11/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"Superb food and service. Our server knew both the menu and the interesting wine list and was happy to talk about both. She recommended a terrific wine that we would not have ordered otherwise but very much enjoyed. Great value for both food and wine. Only criticism is that the noise level is unpleasantly high. It really does have a negative impact on an otherwise sublime and sophisticated dining experience. Suggest losing the music altogether and finding a way to deaden some of the other noise bouncing around the restaurant."
Dined on 7/11/2014
 2005
Special Features: neighborhood gem, hot spot, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.