Jason
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Jason's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    January 26, 2015
  • Last Review
    January 27, 2015
  • Featured Reviews
    0
  • Average Rating
    3.5
 
 
Jason's Reviews
 
Located on bustling Washington Circle in the West End, District Commons is anchored by a monumental raw bar and an open hearth oven for flatbreads and savory tarts. A 'Pig Board' of ham and biscuits will showcase a selection of America's finest hams. Chef/Owner Jeff Tunks serves up classic American cuisine in this gorgeous setting. Chili Glazed Duck, Brick Pressed Chicken, Classic Hanger Steak - these choices and more! Freshly baked breads and desserts round out your meal. Try one of our regional American drafts or exquisite wines, or sample from the 99 Beers on the Wall!
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 1/24/2015
 2011
Dined on 1/24/2015
 2011
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 1/24/2015
 2011
Special Features: good for groups, scenic view
0points
0of 0voted this as helpful.
 
Zengo, which translates to "give 'n take", merges flavors of Chef Richard Sandoval's heritage with his passion for Asian cuisine. This melding of flavors and cultures results in intriguing shareable dishes.<br /><br />Join us for Valentine's Day dinner! Enjoy a prix fixe, three-course menu for 59 per person and every table gets a rose!<br />(only prix fixe menu available for dinner service)
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Great service, superb food
OpenTable Diner Since
Dined on 1/23/2015
 2011
Dined on 1/23/2015
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"My wife and I went for restaurant week and had an amazing meal. The service was great, we asked for recommendations and all three that we went with were outstanding. It;s pricey, but really good!"
Dined on 1/23/2015
 2011
Special Features: hot spot, special occasion, fit for foodies
0points
0of 0voted this as helpful.