Jemmy
Top 500 Contributor
Share Jemmy's profile
 
Facebook Twitter
 
 
 
Jemmy's Stats
 
  • Review Count
    16
  • Helpfulness Votes
    0
  • First Review
    June 23, 2014
  • Last Review
    October 7, 2014
  • Featured Reviews
    0
  • Average Rating
    4.1
 
 
Jemmy's Reviews
1 2 next>>
 
"Casual, friendly dining at its best" See what the critics are saying about Simpson's Restaurant at The Desmond Hotel & Conference Center. Five chefs sharing 83 years of experience have created menus for breakfast, lunch and dinner to tantalize even the most discriminating palates. Featuring weekly specials and a culinary style for everyone, Simpsons is where Sole Francaise and Grilled Atlantic Salmon, meet New York sirloin and filet mignon!
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Consistently Great!
OpenTable Diner Since
Dined on 10/04/2014
 2011
Dined on 10/04/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"This is our go to place for the best prime rib in the world!"
Dined on 10/04/2014
 2011
Special Features: romantic, neighborhood gem, notable wine list
0points
0of 0voted this as helpful.
 
Sage is James Beard Foundation Award-wining Chef Shawn McClain’s first venture outside of Chicago. Introducing his distinctive style to ARIA, Chef McClain combines farm-to-table produce, artisanal meats & sustainable seafood with an emphasis on simple, clean flavors & seasonal ingredients. Sage's award-wining cocktail program visits America's classic libations & rewrites them with a contemporary edge through natural ingredients & limited-production boutique liquors.<br><br>The 112-seat dining room & 49-seat lounge display a seductive & comfortable elegance. Designer Jacques Garcia, know as much for his opulent French style as his pure-form minimalism, echoes Chef McClain's culinary sensibility with a refined, modern aesthetic brimming with character & whimsy. Hand-painted murals by Paulin Paris offer reinterpretations of famous early modernist paintings. <br><br>Ever raising the bar, Sage combines a brilliant culinary team, an ideal location near ARIA's main entrance.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
A Place for Special Occasion
OpenTable Diner Since
Dined on 9/01/2014
 2011
Dined on 9/01/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
"Standout service! Wonderfully romantic ambience. Very well prepared food fit for foodies. Pricey so reserve this one for that very special occasion."
Dined on 9/01/2014
 2011
Special Features: romantic, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
The City's most authentic Asian noodle dishes and remarkable dim sum resides on the casino level of The Palazzo. From acclaimed Chef Simon To, recipient of the prestigious blue ribbon by the Condon Bleu College of Culinary Arts and the genius behind the exclusive Paiza Club, ZINE melds traditional dishes with the exotic, simple with the extravagant in a comfortable, contemporary ambience. Drawing from Cantonese, Taiwanese, Vietnamese, Szechuan and other Asian cooking styles, Chef Simon To has created a menu that's equally tempting to both the casual and adventurous diner. From the Rare Filet Mignon Noodle Soup, Abalone and Chicken Congee to the Singapore-style Pan-Fried Crab with chili and Steamed Lobster in Garlic Sauce, every dish is a delectable transport to the most acclaimed kitchens of Asia.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Very Nice All Around
OpenTable Diner Since
Dined on 8/31/2014
 2011
Dined on 8/31/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"The Dim Sum lunch was very authentic but best of all was the silken tofu dessert - this dish does not appear often on menus. It is one of the best Chinese desserts that only a real Chinese food enthusiast is even aware of and Zine does a very nice rendition!"
Dined on 8/31/2014
 2011
Special Features: neighborhood gem, great for lunch
0points
0of 0voted this as helpful.
 
Beijing Noodle No.9 is the kind of casual noodle shop you'd expect to find on the bustling streets of Shanghai, Hong Kong or Beijing. Highlights of the menu include Chef's Handmade Noodle with Sliced Pork and Mushroom, Imperial Seafood Soup Dumplings, Pan-Fried Shrimp in Chinese Wine Sauce, Sauteed Diced beef with Macadamia Nuts, Beijing Salt and Pepper Chicken and Chef Deng's live seafood selection.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Best Noodle Bar in Vegas
OpenTable Diner Since
Dined on 9/03/2014
 2011
Dined on 9/03/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"When we had to wait 3 days to get brunch reservations, we had high expectations and Beijing Noodle Bar met and exceeded them. The noodle bowl was delicious, the dim sum were creative and tasty that left you wanting more! Also, really good value!"
Dined on 9/03/2014
 2011
Special Features: neighborhood gem, great for brunch, great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
Through the innovative mind of the Top Chef Master comes Fleur by Hubert Keller, his latest fashionable epicurean experience. The restaurant features rejuvenating décor spotlighting an expanded patio, sociable bar, and lounge seating. The modernized menu offers an array of small plates inspired by cuisine from Chef Keller's travels around the globe.
 
Overall rating 
3 / 5
(Good) 3 / 5
Good for Lunch
OpenTable Diner Since
Dined on 9/02/2014
 2011
Dined on 9/02/2014
 2011
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"Creative menu but on the pricey side for the amount of food. With so many options in Vegas, worth the try once but not necessarily one that one would put on the must return list."
Dined on 9/02/2014
 2011
Special Features: great for lunch
0points
0of 0voted this as helpful.
 
Culinary mastermind José Andrés & ThinkFoodGroup bring the authentic flavor of their award-winning Spanish tapas restaurant, Jaleo, to Las Vegas with a concept re-imagined to include the city's excitement. A perennial favorite in Washington DC, Jaleo restaurant was one of the country's first successful tapas restaurants, setting the standard for Spanish cuisine in the U.S. for almost two decades.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
What a Find!
OpenTable Diner Since
Dined on 9/04/2014
 2011
Dined on 9/04/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"Was not sure what to expect but we love Paella so we went for the Paella lunch! Wow! The food was amazing - we sat by the tapas prep station and saw the exquisite selections that were prepared with such professional care. The paella was PERFECT and we can't wait to go back for more!"
Dined on 9/04/2014
 2011
Special Features: good for groups, great for brunch, great for lunch, special occasion, vibrant bar scene
0points
0of 0voted this as helpful.
 
Recently named the Best New Strip Restaurant by Las Vegas Weekly, Yusho Japanese Grill & Noodle House serves up the simple flavors of Japanese-inspired street food--no glamour required. A hot grill provides intense flavors from seasonal proteins and vegetables, grilled to order over a chattering, hissing fire.<br /><br />Beer, wine and sake selections compliment the fresh-grilled flavors. Craft cocktails, wines and spirits are chosen for customized meal pairings. Experiment and discover!<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Japanese Street Food
OpenTable Diner Since
Dined on 9/03/2014
 2011
Dined on 9/03/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"The menu was exciting and delicious. We tasted things we have never heard of and each dish was very good. We want to go back and try some of the other small plates. The stuffed chicken wings was outstanding and don't let the name "fried chicken skin" scare you - they were awesome!"
Dined on 9/03/2014
 2011
Special Features: good for groups, great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
Intrigue is eminent inside this exquisite garden and lake-view destination. Breathe in the exotic aroma of Cantonese, Szechwan and Hunan cuisine. Nouvelle Hong Kong cuisine together with authentic and replicated Chinese art provide a transcendent experience singular to your senses.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Best in Vegas
OpenTable Diner Since
Dined on 9/05/2014
 2011
Dined on 9/05/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"You cannot beat the ambience and the wonderful view of the Bellagio Fountains and of the Eiffel Tower across the way! The food was excellent - should not pass up the the two course Peking Duck! And dessert more than lives up to Vegas expectations! Will definitely be back."
Dined on 9/05/2014
 2011
Special Features: romantic, scenic view, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Featuring contemporary cuisine with a distinctive Boston accent, TAMO Bistro & Bar brings you the best that Boston has to offer with hand-crafted cocktails and stylishly presented food inspired by Boston’s famous ethnic neighborhoods, the bounty of New England farms and the Atlantic Ocean at our doorstep.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Nice for Light Fare
OpenTable Diner Since
Dined on 8/16/2014
 2011
Dined on 8/16/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"The menu was very creative and food was done very well. Great small sharing plates and would recommend this place for lunch or light dinners!"
Dined on 8/16/2014
 2011
Special Features: neighborhood gem, great for lunch, great for outdoor dining
0points
0of 0voted this as helpful.
 
Miel “Brasserie Provençale” is a AAA Four Diamond-rated restaurant, and is Boston's first Provence themed Brasserie. Miel celebrates the organic wonders of this region of France and highlights products such as aromatic herbs (de Provence), lavender, honey and olive oil. Miel boasts outdoor dining overlooking the glistening Fort Point Channel and InterContinental Gardens.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Wow!
OpenTable Diner Since
Dined on 8/10/2014
 2011
Dined on 8/10/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Not really sure what to expect but this is one of the best we have had. The portions were not huge but were reasonable. The Flavors
However were spectacular and the smaller portions allowed you to really relish the delicious creations from a master chef! The best duck
breast ever and my husband said his scallops were the best tasting he has ever had. You leave remembering nothing but
the exquisite flavors you have experienced! Will definitely go back for more. Not cheap but worth every penny!
"
Dined on 8/10/2014
 2011
Special Features: romantic, great for brunch, great for lunch, special occasion, vibrant bar scene, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.