Gevans4503
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Gevans4503's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    September 22, 2014
  • Last Review
    December 15, 2014
  • Featured Reviews
    0
  • Average Rating
    4.3
 
 
Gevans4503's Reviews
 
STK artfully blends two concepts into one—the modern steakhouse and a chic lounge. A large central lounge area is furnished with creamy leather banquettes and textured crocodile tiles, and is surrounded by an elevated dining room for more formal dining. Theatrical lights illuminate each table, while a DJ creates an energetic vibe throughout the entire space. STK Washington D.C. is located in Dupont Circle and is in close proximity to D.C. attractions as well as being in the heart of the best night life in the Nation's Capital. As anticipated, steak is the main attraction. STK offers small, medium and large cuts of meat, as well as naturally raised options and market fresh fish entrees. Aside from steak, signature items include Parmesan Truffle Fries; Lil’ BRGs; Shrimp Rice Krispies; Sweet Corn Pudding; and Jump Lump Crab Salad.
 
Overall rating 
3 / 5
(Good) 3 / 5
Slow service, food okay
OpenTable Diner Since
Dined on 12/09/2014
 2011
Dined on 12/09/2014
 2011
Food 
3 / 5
(Good) 3 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"We reserved for 12 noon and arrived on time; the dining room was about 30-40% full. The ambiance was nice, and the people were pleasant, but the service was extremely slow. Long waits to give our order as well as in between courses and after we asked for the check (had to ask for it, after waiting awhile to get the server's attention). We weren't able to leave until nearly 2 pm. Won't do a business lunch there again."
Dined on 12/09/2014
 2011
0points
0of 0voted this as helpful.
 
Chef/owner Jeffrey Buben's Vidalia features an expanded bar with 30 wines by the glass, a beautiful private dining room for groups up to 40 people, our wine room and a soft contemporary dining room featuring warm, rich fabrics incorporated in new booths, banquets and comfortable dining chairs. We look forward to seeing you and also invite you to Chef Buben's second restaurant, Bistro Bis, located next to the Hotel George on Capital Hill. Visit our web site at www.vidaliadc.com or www.bistrobis.com to find out more about both Vidalia and Bistro Bis.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Excellent Choice for Business Lunch
OpenTable Diner Since
Dined on 11/11/2014
 2011
Dined on 11/11/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"I needed to book a lunch to discuss some business alternatives, and the only place in the Golden Triangle area I felt comfortable doing so was Vidalia. I can always count on their excellent food and professional service - but it was important that the noise level at lunchtime be such that we could have a reasonable conversation. Home run on all fronts. Thank you."
Dined on 11/11/2014
 2011
Special Features: great for brunch
0points
0of 0voted this as helpful.
 
Catch 35 Seafood and Premium Steaks is just a short walk from Chicago’s exciting Theatre district. The restaurant the Chicago Sun-Times calls “one of the classiest and most innovative seafood restaurants around” is perfect for a pre- or post-show dinner. Also, when Theatre patrons dine at Catch 35, the cost of valet will be deducted from the guest check.<br /><br />The menu offers variety, appeal and flavor with the city’s freshest seafood and steaks, such as Chilean sea bass, Szechwan scallops, seared Yellow Fin tuna, a bone-in rib eye and a chef’s cut New York strip. Whether you’re dining for business or pleasure, every experience is special at Catch 35.<br /><br />Join us for live jazz Tuesday through Saturday with the Eric Hochberg Trio led by Eric Hochberg, one of Chicago’s most well-known and versatile jazz musicians.<br /><br />Catch 35 is now featuring a Special 3 Course Value Dinner, with soup or salad; a choice of 6 popular entrees and any house dessert for only $33.95
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Great Meal with Colleagues
OpenTable Diner Since
Dined on 9/17/2014
 2011
Dined on 9/17/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"We chose Catch 35 for our one 'night out' meal on a recent business trip to Chicago, because we wanted good seafood. We were not disappointed - the special halibut with lobster was delicious; another colleague had ahi and commented how delicious it was. Service was excellent, and we had a wonderful wine from Cakebread. What's not to like?"
Dined on 9/17/2014
 2011
Special Features: fit for foodies
0points
0of 0voted this as helpful.