Gators
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Gators's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    June 10, 2014
  • Last Review
    June 10, 2014
  • Featured Reviews
    0
  • Average Rating
    5
 
 
Gators's Reviews
 
Gertrude's Restaurant, located inside the Baltimore Museum of Art (BMA), is where John Shields celebrates Chesapeake cuisine using local foods, in a warm and stylish setting. Chef & owner John Shields, a Baltimore native who is a cookbook author and television cooking show host, named the restaurant after his grandmother, Gertrude Cleary, who taught him to cook as a child. Gertrude's dishes up a sophisticated regional menu of Chesapeake foods and traditions for lunch, dinner, and brunch using local, organic ingredients whenever possible. The restaurant's interior, inspired by life on the Eastern Shore of the Chesapeake Bay, is beautiful & elegant yet comfortable. The wall of floor-to-ceiling windows overlooking the museum’s Sculpture Garden floods the open & airy dining room with natural light. During the warmer months, additional seats are available on the terrace surrounding a fountain and reflecting pool.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
yummy
Customer Avatar
OpenTable Diner Since
Dined on 6/08/2014
 2011
Dined on 6/08/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"getrudes is great. the setting is amazing. great view of the bma sculpture garden. the restaurant is bright and cheerful. i enjoyed my breakfast quite a bit and will definitely be returning."
Dined on 6/08/2014
 2011
Special Features: great for brunch, great for lunch, scenic view
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