beatlemaniacs
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beatlemaniacs's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    January 5, 2014
  • Last Review
    January 28, 2014
  • Featured Reviews
    0
  • Average Rating
    5
 
 
beatlemaniacs's Reviews
 
With a unique focus on creating an inviting upscale dining experience, we serve fresh, familiar food in a high-energy, sophisticated casual setting. Our chefs prepare full-flavored food from scratch daily, using fresh seasonal ingredients. We stay true to classic American comfort food that is simple, but deliciously prepared. A knowledgeable team approach provides unwavering attention to delighting our guests with warm and consistent service. Copper Canyon Grill's timeless atmosphere appeals to discerning adults who are seeking a dining experience that is energetic, upscale but approachable.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Quality food and people
OpenTable Diner Since
Dined on 01/25/2014
 2013
Dined on 01/25/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Our party of 4 very much enjoyed dinner there this past Saturday night. Our waitress, McCall, was just great and we had the jumbo onion rings. I recommend them highly. The New York strip steak was top notch. We look forward to another visit."
Dined on 01/25/2014
 2013
Special Features: good for groups, great for outdoor dining, vibrant bar scene, great for brunch, neighborhood gem, special occasion
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Founding Farmers offers fresh Farm-to-Table American inspired true food and drink in a modern and eco-friendly setting. Our menus include classic dishes made from scratch, inspired by the heartland with sustainably farmed products, with locally sourced items and in-season vegetables and fruits whenever possible. <br /><br />Guests can gather around one of many community tables and enjoy great family dinner dishes like pot pie, pot roast, roasted chicken, big green salads, rustic farm sandwiches, soups, and rich, delectable pies and other desserts from our seasonal menus, in a comfortable modern farmhouse setting.<br /><br />As the Greenest Restaurant in DC, Founding Farmers is a Certified Green Restaurant, operates Carbon Neutral with offset credits via CarbonFund.org, and is a LEED (Leadership in Energy and Environmental Design) Gold restaurant, a combined first for a Washington, DC, restaurant and for a full-service, upscale-casual restaurant in the entire U.S.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 01/03/2014
 2013
Dined on 01/03/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 01/03/2014
 2013
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0of 0voted this as helpful.