Melody
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Melody's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    May 17, 2014
  • Last Review
    August 19, 2014
  • Featured Reviews
    0
  • Average Rating
    3
 
 
Melody's Reviews
 
District American Kitchen and Wine Bar is designed to meld into the fabric of the downtown Phoenix core, embracing its inherent energy with open-air patio seating, live entertainment, local artwork and First Friday presence. Open for breakfast, lunch and dinner, District supports local food purveyors, offering a wide selection of sophisticated yet accessible regional fare as well as the best of American wines, micro-brew beers and classic cocktails. Patrons can expect new twists on traditional favorites, wine pairings, and small plates all enjoyed in a comfortable yet metropolitan setting.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Good Spot for Dowtown Pre-Show
Customer Avatar
OpenTable Diner Since
Dined on 8/17/2014
 2011
Dined on 8/17/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"Been twice, pre show. Great food both times. My husband loved the Shrimp Risotto (side dish). I had a perfectly cooked rib eye with a delicious sauce. We had great service. Our waiter explained that all food is American (thus the name!) and the Chef tries to select local foods. We passed on dessert, which sounded fun, but enjoyed the cotton candy! Fun meal ender!! Now, the criticism. The designer of the restaurant did a terrible job! The tables are skinny and long so you feel like you are miles from your dinner partner and you get the sense that your food might fall off the side of the table!! The seating like lounge seating, real low and wrong back pitch for dining. The tables are too high for the seating."
Dined on 8/17/2014
 2011
Special Features: great for brunch, fit for foodies
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A wine bar by acclaimed chef, Scott Conant, featuring pizza, pasta, an espresso bar, pastries, artisanal cheeses & chocolates, along with an exceptional selection of Italian wines. D.O.C.G. is named after a category of Italian wine called Denominazione di Origine Controllata e Garantita, or the highest level of Italian wine origin. The design here is at once modern and rustic with exposed brick and reclaimed wood.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Soggy Pasta... Need I say more ?!
Customer Avatar
OpenTable Diner Since
Dined on 5/15/2014
 2011
Dined on 5/15/2014
 2011
Food 
2 / 5
(Fair) 2 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Quiet
Quiet
"Took a client to dinner. It was so loud we did the "huh?" thing all night! Food was a terrible disappointment. Worst offense was overcooked, pasta. The duck ragu was tasty but we were trying to pick pasta out. Had a pork chop, drowned in salt . Beef ribs were ok. Pass north isolate!"
Dined on 5/15/2014
 2011
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0of 0voted this as helpful.