Sarah
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Sarah's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    May 12, 2014
  • Last Review
    June 17, 2014
  • Featured Reviews
    0
  • Average Rating
    2.5
 
 
Sarah's Reviews
 
With its large oval booths and rich bronze leather banquets, copper ceiling with walnut trim and particular lighting, the main dining room at Harry's Café & Steak caters to both Wall Streeters as well as residents of the burgeoning Financial district neighborhood. Patrons will immediately be drawn to the 47 foot bar, covered in solid, rich American Black Walnut. Gone are the six free telephones, stock ticker and munifacts machines that once graced the bar area of the original, replaced by a professional sound system and separate bar seating designed to create a distinct lounge area where guests can enjoy great cocktails as well as food. Our separate wine cellar dining room evokes memories of the original restaurant in a more intimate setting. The 70 seat wine cellar has its own entrance located on Pearl Street but is also accessible from the main dining room.
 
Overall rating 
1 / 5
(Poor) 1 / 5
Disappointed
Customer Avatar
OpenTable Diner Since
Dined on 6/14/2014
 2011
Dined on 6/14/2014
 2011
Food 
3 / 5
(Good) 3 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
1 / 5
(Poor) 1 / 5
Noise Level
Moderate
Moderate
"I had such high hopes for this place. My boyfriend and I had wanted to try it out for awhile. Unfortunately, we received the worst service I've EVER had. Our server stopped at every table but ours the whole afternoon. Then, when we were finished, she ignored our table for 45 minutes. I did, however, see her canoodling and kissing who I assume was her boyfriend near the servers' champagne station. I've never really had a complaint about service before as I typically am very easy to please. This was so bad that my boyfriend and I both felt offended and agreed that it's not worth another chance. We will not be back. Save yourself and go to Harry's Pizza Bar instead. Same owner, but completely different experience."
Dined on 6/14/2014
 2011
0points
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Step beyond our atrium. Agave's serene, smart adobe scene provides a glowing setting for the fusion of tradition and Southwestern innovation of Chef Raul Juarez. <br />Our menus are created with the greatest care to ensure an enchanted experience. Highlights include our Hand Hacked Avocado Guacamole, seared Ahi tuna tataki tostaditas, and Tejas Blue Crab Quesadillas as well as our delicious entrees such as Fire Grilled Shrimp Tacos with Harvest Corn and Smoked Tomato, Fajitas of Wagyu Kobe Beef Skirt Steak and Chili Cider Glazed Salmon with roasted root vegetables. <br />Detailed service paired with creative dishes, cocktails and outstanding wines join to create a definitive experience for brunch, lunch and dinner.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 5/10/2014
 2011
Dined on 5/10/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 5/10/2014
 2011
Special Features: good for groups, great for brunch, hot spot
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0of 0voted this as helpful.