MeestaSeeds
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MeestaSeeds's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    March 13, 2015
  • Last Review
    March 19, 2015
  • Featured Reviews
    0
  • Average Rating
    5
 
 
MeestaSeeds's Reviews
 
Welcome to Border Grill, Las Vegas’ new restaurant inside the visually stunning Forum Shops at Caesars from Chefs Mary Sue Milliken and Susan Feniger, Bravo's "Top Chef Masters" and Food Network’s "Too Hot Tamales.” Our inviting atmosphere offers guests the perfect setting for sipping handcrafted cocktails on tap and savoring the fresh flavors from the raw bar while enjoying sights of the open kitchen.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Enjoyable
Customer Avatar
OpenTable Diner Since
Dined on 3/10/2015
 2012
Dined on 3/10/2015
 2012
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
"Food here was very good. We especially enjoyed the mahi mahi special they had at the time. Chicken enchiladas were also very tasty. Ambiance was ok but nothing special except maybe the bar area where you can people watch the entrance to the forum shops. Servers were friendly and knowledgeable. We have a 4 year old so a kid friendly menu is a bonus in Vegas. I would eat here again."
Dined on 3/10/2015
 2012
Special Features: fit for foodies, kid-friendly
0points
0of 0voted this as helpful.
 
Sensi enlivens the senses through innovative market fresh experiences. Our passion for finding the season's most pristine ingredients goes hand in hand with our continued commitment to buliding and strengthening relationships with local agriculture communities. Through these partnerships with farmers, growers and producers, we are able to obtain the freshest selection of naturally raised meat and seafood from trusted sources located as close to us as possible. Enjoy this truly unique style of dining complete with an impressive wine list & striking carved stone, waterfalls & mirrored chrome.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Sensilicious
Customer Avatar
OpenTable Diner Since
Dined on 3/11/2015
 2012
Dined on 3/11/2015
 2012
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Agonized over finding a nice place to eat for my birthday as there seem to be endless options here in Las Vegas. I chose Sensi based on multiple reviews and was not disappointed. We actually didn't order off the main menu. We had the two specials, a bone-in ribeye and sea bass. They were both out of this world. The flatbread basket that was complimentary prior to the meal was also amazing!
The not-so-good but not necessarily bad: staff did a good job but wasn't what I would call friendly. Just going through the motions but nothing special in the service department. The birthday dessert was a trio of sorbets which, although presented beautifully, was not very tasty. Lastly, we dined with our 4 year old daughter. I've come to expect limited/pricey options for children at fine dining establishments but $14 butter noodles, for some reason, always surprises me."
Dined on 3/11/2015
 2012
Special Features: good for groups, fit for foodies
0points
0of 0voted this as helpful.