Joshio
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Joshio's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    March 30, 2014
  • Last Review
    July 14, 2014
  • Featured Reviews
    0
  • Average Rating
    3.3
 
 
Joshio's Reviews
 
Located within the new Renaissance Denver Downtown City Center Hotel at the historic Colorado National Bank building, range will offer cuisine<br />that celebrates the cultural heritage and adventurous spirit of the American West, prepared with a modern day sophistication. The restaurant features a bar offering a wide selection of local beers, liquors and<br />wines, a private dining room and a wood fired oven, in which much of the fare will be prepared. In addition to offering daily featured dishes, the<br />menu will change seasonally and will offer a large selection of shareable plates in addition to entrees and side dishes.<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/12/2014
 2005
Dined on 7/12/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 7/12/2014
 2005
0points
0of 0voted this as helpful.
 
5Church New American cuisine served in a casual yet refined atmosphere. Cutting edge design, world class food and stellar service are all to be expected.<br />
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 5/15/2014
 2005
Dined on 5/15/2014
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 5/15/2014
 2005
0points
0of 0voted this as helpful.
 
ChoLon Market, the largest Chinese-influenced market in Saigon, helped serve as inspiration for Chef Lon Symensma’s Cholon Bistro. The LoDo restaurant showcases his passion for Asian ingredients and French cooking techniques in a striking, eco-friendly space. ChoLon serves lunch and dinner, as well as a small bites menu that is available throughout the day, in a welcoming environment for all ages. The menu features inspired interpretations of traditional Asian dishes. &quot;Many of my dishes are twists on classical Asian cuisine,&quot; says Symensma. &quot;I enjoy sharing my own personal perspective on the flavors of Asia.&quot; The menu offers several categories designed to allow guests to sample and share many different tastes and flavors during their meal. The bar and lounge serves handcrafted, artisanal cocktails developed to enhance Symensma&#39;s creations. The venue is also ideal for business meetings and presentations, featuring a large projection screen in the lounge area.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 03/26/2014
 2005
Dined on 03/26/2014
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 03/26/2014
 2005
0points
0of 0voted this as helpful.