This Contributor
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This Contributor's Stats
 
  • Review Count
    6
  • Helpfulness Votes
    0
  • First Review
    November 12, 2014
  • Last Review
    February 22, 2015
  • Featured Reviews
    0
  • Average Rating
    4.8
 
 
This Contributor's Reviews
 
Pax Americana is a neighborhood restaurant serving modern American fare. Combining fresh, innovative cuisine with true hospitality is our mission.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 2/20/2015
 2005
Dined on 2/20/2015
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 2/20/2015
 2005
Special Features: good for groups, notable wine list, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
DISCOVER THE SEVEN REGIONS OF MEXICAN CUISINE Discover the rich, distinctive flavors of true regional Mexican cuisine when you dine at Picos, a Houston tradition for more than 30 years. Chef/Owner Arnaldo Richards, skillfully blends his innovative contemporary culinary concepts with traditional Mexican cooking techniques remaining faithful to the deeply rooted authentic and regional flavors to create the rich and varied dishes of Mexico’s distinctive seven regions of Mexican cuisine.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 2/13/2015
 2005
Dined on 2/13/2015
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 2/13/2015
 2005
0points
0of 0voted this as helpful.
 
Farmshop, opened in 2010, is a Restaurant and an Artisanal Market & Bakery located in the historical 1948 Brentwood Country Mart on 26th Street in Santa Monica. <br /><br />Jeff Cerciello's cuisine focuses on seasonal local ingredients. Irene Verbila from the LA Times wrote " Sunday nights at Farmshop are devoted to fried chicken… it's the best...but the bird I'm nominating as one of the 10 Best Meals is Cerciello's organic roasted chicken...golden and crisp, the flesh dense yet moist, each bite was better than the last."<br /><br />In addition to highlighting fresh local produce, Farmshop offers a 300 choice California-centric wine list, a market with curated cheeses, charcuterie, artisanal foods and housewares, all an homage to the many California based farmers, producers and purveyors we are proud to showcase.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 12/23/2014
 2005
Dined on 12/23/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 12/23/2014
 2005
Special Features: neighborhood gem, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Blue Plate Oysterette was inspired by East Hampton summer lobster bakes and mouthwatering lunches at Montauk’s favorite roadside eateries. With influences like Pearl Oyster Bar and Mary’s Fish Camp in New York, Oysterette serves lunch and dinner seven days a week with a menu straight out of the seafood shacks you find on the East Coast. Chunky, overflowing lobster rolls, buckets of steamed clams in broth so flavorful that bread demands to be dunked, clam chowder, mussels in broth, ceviche, and raw shellfish so fresh you can smell the ocean. Filling the void in the Westside restaurant scene for a casual, beachy, seafood restaurant and buzzing neighborhood vibe appealing to both surfers and studio heads.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 12/22/2014
 2005
Dined on 12/22/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 12/22/2014
 2005
Special Features: great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
Gourmet Magazine calls il Pastaio "a taste of heaven," and says "the cooks in il Pastaio's kitchen have angel's hands". Los Angeles Magazine critics choice ranked it "one of the top ten new restaurants". It's no wonder this friendly neighborhood trattoria has been a favorite meeting place, satisfying locals and visiting customers with its mouthwatering pasta since opening in 1994.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 12/22/2014
 2005
Dined on 12/22/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 12/22/2014
 2005
Special Features: great for lunch, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
Paul’s Kitchen serves a Globally Inspired and Locally Sourced menu featuring flavors from all around the world. We offer full bar service, a fantastic wine list, private banquet space and patio dining. Very great deals on wine..
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Yum and fun
OpenTable Diner Since
Dined on 11/08/2014
 2005
Dined on 11/08/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Great addition to the Upper Kirby scene. Great food with a flair in a relaxed setting with an eclectic wine list. The tune poke appetizer had large sashimi-quality slices rathervthan chunks with great toppings. Lamb taking was yummy and warm on a cool night."
Dined on 11/08/2014
 2005
Special Features: notable wine list, fit for foodies
0points
0of 0voted this as helpful.