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This Contributor's Stats
 
  • Review Count
    18
  • Helpfulness Votes
    0
  • First Review
    June 9, 2014
  • Last Review
    September 17, 2014
  • Featured Reviews
    0
  • Average Rating
    3.2
 
 
This Contributor's Reviews
1 2 next>>
 
With an eye to the ocean, Prepkitchen Del Mar is located in the heart of Del Mar on the corner of Camino Del Mar & 12th street. Recently named San Diego’s “Best Outdoor Dining” spot by San Diego Citybeat readers, Prepkitchen Del Mar offers exceptional sun-kissed patio seating in addition to its indoor dining room. Similar to its sister locations – Prepkitchen La Jolla & Prepkitchen Little Italy – Del Mar serves artisanal, farm-to-table cuisine in a casual, sociable environment. <br /><br />Prepkitchen Del Mar serves lunch and dinner daily, as well as brunch on the weekends, which includes happy hour priced mimosas & $1 coffee.<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
amazing!
OpenTable Diner Since
Dined on 9/14/2014
 2002
Dined on 9/14/2014
 2002
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"we were in torrey pines and wanted to grab dinner. We knew there was a location in LaJolla, but saw this place was close and gave it a try. Everything was great. service was great. the beet salad, the braised beef short rib were great. the chocolate cake dessert with caramel ice cream was good too. nice portion control. i guess you could share it all if you weren't that hungry."
Dined on 9/14/2014
 2002
Special Features: great for outdoor dining, fit for foodies
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Food Network celebrity chefs John Besh and Aaron Sanchez will open their first collaborative restaurant in the Horseshoe Baltimore casino The 222-seat restaurant, a taqueria called Johnny Sanchez, will feature fresh tacos, tostados and other Mexican food, as well as domestic and imported beer, tequila, mezcal and bourbon.The restaurant will have a focus on local ingredients. Johnny Sanchez, which will be open for lunch and dinner, . The restaurant will host live entertainment and transform into a lounge at night Thurday - Saturday.
 
Overall rating 
2 / 5
(Fair) 2 / 5
still new to opening
OpenTable Diner Since
Dined on 9/06/2014
 2002
Dined on 9/06/2014
 2002
Food 
2 / 5
(Fair) 2 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"these lower scores are related to being newly open. I hope the ratings get better with better service. I saw the supervisor more than the the server. food was ok. pineapple is prevalent in a few dishes. carne asada and beef tacos were delicious"
Dined on 9/06/2014
 2002
0points
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Matchbox offers fresh American inspired food and drink in a modern and eco-friendly setting. Our menu includes brick oven pizza, miniburgers, fresh seafood, and a fantastic brunch. Guests can dine on our outdoor patio in nice weather. Matchbox takes brick oven pizzas to a new level!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
always a favorite
OpenTable Diner Since
Dined on 9/01/2014
 2002
Dined on 9/01/2014
 2002
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"i have yet to take anything that is bad here. pizza is great. salads are tasty."
Dined on 9/01/2014
 2002
0points
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At La Caraqueña, the taste of Latin America is alive in every dish. Chef and owner, Raul Claros, shares his heritage by combining over 20 years of family recipes with the authencity that comes from his travels through Latin America.<br />This is comfort food served in a relaxed atmosphere where our guests can experience the best in Latin American cuisine and culture.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
hidden gem
OpenTable Diner Since
Dined on 8/30/2014
 2002
Dined on 8/30/2014
 2002
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"i've been wanting to try this place from the reviews. finally did! it was great! all the food we ordered was delicious. the quatro leche cake was great too."
Dined on 8/30/2014
 2002
0points
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Located at Southern Season in University Mall.<br /><br><br><br />Open for Breakfast, Lunch, Dinner, and weekend Brunch.<br /><br><br><br />Weathervane's seasonal menus highlight local ingredients in contemporary American fare with a Southern flare. Our devoted staff and special setting within the convivial atmosphere of Southern Season have helped propel the restaurant to its acclaimed status. It is an integral partner in what has become a one-of-a-kind marketplace that remains unique to Chapel Hill.<br /><br><br /><br>On beautiful Spring, Summer and Fall days come sit on our famous outdoor patio for Breakfast, Lunch or Dinner. Our elegant indoor spaces and garden settings are perfect for for receptions, parties, and meetings. We're also sporting a very cool coffee and wine bar, and a cozy mezzanine level if you want to head upstairs to sit, sip and gaze out on the scene below. Call or click to make your reservation. We look forward to serving you!
 
Overall rating 
3 / 5
(Good) 3 / 5
decent meal
OpenTable Diner Since
Dined on 8/24/2014
 2002
Dined on 8/24/2014
 2002
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
"food portions are more for 2. small plates isnt small places. food was good in general."
Dined on 8/24/2014
 2002
0points
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Welcome to Unum. A cozy, neighborhood restaurant
 
Overall rating 
4 / 5
(Very Good) 4 / 5
good but lacked service
OpenTable Diner Since
Dined on 8/15/2014
 2002
Dined on 8/15/2014
 2002
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"great food and servings were plentiful. service was lacking, but it might have been b/c it was friday night."
Dined on 8/15/2014
 2002
0points
0of 0voted this as helpful.
 
Contemporary American cuisine with a southern twist using locally sourced food whenever possible. Featuring fresh salads, deli sandwiches on house-made bread, burgers, steaks and seafood. Full service bar with twenty beers on tap with an emphasis on micro brews. We also offer signature cocktails and a fine wine list.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/28/2014
 2002
Dined on 7/28/2014
 2002
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"decent beer selection. a little above just bar fare. so it was a nice change"
Dined on 7/28/2014
 2002
0points
0of 0voted this as helpful.
 
Chef/owner Bret Jennings brings you authentic regional world cuisine made with only the finest local, organic ingredients, presented in an elegant, but not pretentious environment. With menu changes almost every day, you can expect to find fresh, seasonal meats, cheeses and produce served up all year round in a style that's fun without being fussy. A southern boy at heart, Chef Jennings specializes in wild game and seafood along with traditional southern recipes that would make his granny proud. Three certified sommeliers on staff will guide you through Elaine's award winning wine list, while a friendly and accommodating service staff provide for your every need. Come in today, and find out what we mean by "Food for the Soul, Prepared from the Heart."
 
Overall rating 
3 / 5
(Good) 3 / 5
in town visit
OpenTable Diner Since
Dined on 7/29/2014
 2002
Dined on 7/29/2014
 2002
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
"I heard alot about Elaine's and thought it was worth a try since the chef cooked for James Beard. Apparently the tortilla crusted salmon was the dish. i'm sure its great, just not a a big salmon fan. I tried the tomatoes appetizer and the pork Milanese. they were great!"
Dined on 7/29/2014
 2002
0points
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Under the direction of renowned chef José Andrés, America Eats Tavern pays tribute to the country’s culinary legacy with a sophisticated menu reflecting native ingredients and classic dishes throughout history. Here you’ll find traditional variations of soups and salads, sandwiches, seafood and meats, as well as innovative creations by José and his team. An expansive seafood bar, variety of oyster dishes and selection of local hams reflect local and historical roots to complement the menu's seasonal offerings. A drink menu traces the evolution of the cocktail in America throughout a range of eras, while the wine list highlights local and remarkable vineyards and producers throughout the nation. America Eats Tavern’s patriotic and stylishly artistic setting within The Ritz-Carlton, Tysons Corner is the perfect setting for breakfast, lunch or dinner, and serves as the ideal gathering place for and around the Northern Virginia and the Washington area.
 
Overall rating 
3 / 5
(Good) 3 / 5
all american
OpenTable Diner Since
Dined on 8/14/2014
 2002
Dined on 8/14/2014
 2002
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"great food. mac n cheese is amazing! nice that the wines are US based"
Dined on 8/14/2014
 2002
0points
0of 0voted this as helpful.
 
Dean's Seafood Grill & Bar is THE place to go for the freshest and most unique seafood creations. The core menu offers various sections including a raw bar, appetizers, specialty dishes, and "Food without Fins" for the land lovers. The focal point of the menu each week is an ever changing "Fresh Catch" section with six to eight different types of fish. With the menu changing weekly, we can ensure the freshest of seafood choices and exciting menu options when you come to visit. Whether you are looking for dinner in our comfortable dining room, drinks and appetizers in our friendly, laid back bar, or want to host a party/event in one of our group dining areas, Dean's Seafood Grill & Bar is the place for you. Bring the whole family, because we have something for everyone to enjoy!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
great food
OpenTable Diner Since
Dined on 7/30/2014
 2002
Dined on 7/30/2014
 2002
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"if you're in the Raleigh/Durham area, this place is worth the drive. Happy hour specials Wed nights are worth it in itself! the tuna nachos were great. I would return to try other items i didnt get to try."
Dined on 7/30/2014
 2002
0points
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