FoodieFan
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FoodieFan's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    August 25, 2014
  • Last Review
    November 19, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
FoodieFan's Reviews
 
Fatty Crab serves Malaysian inspired cuisine, pulling from the fares of other Southeast Asian countries while using western style techniques. The locally sourced menu items are rotated seasonally and all the condiments and pastes are made fresh, from scratch. Classic dishes such as the Beef Short Rib Rendang, Pork and Watermelon Salad, Fatty Duck and Chili Crab are year-round staples. The highly received wine list is designed to pair with the robust and spicy flavors of Malaysian cuisine, while the cocktail list includes selections suited for the most demanding cocktail aficionado. Fatty Crab has locations in New York’s West Village and St. John in the U.S. Virgin Islands. For more information and hours of operation, please call 212-352-3592 or visit www.FattyCrab.com
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Fantastic!
Customer Avatar
OpenTable Diner Since
Dined on 11/17/2014
 2011
Dined on 11/17/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"I had lunch at the Fatty Crab recently. I was in NYC for business but had an afternoon off. I had never been to the Meatpacking District and decided to explore. I stumbled on The Fatty Crab. I had the steamed pork buns and the crispy pork with pickled watermelon. Outstanding!!! The service was attentive and professional and the food arrived quickly and was beautifully presented. I would go back in a minute!!!"
Dined on 11/17/2014
 2011
Special Features: neighborhood gem, great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
Step back in time to when going out for dinner meant something really special. Step into Wildfire, a steak and chophouse with the aura of a 1940's dinner club. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for an evening with friends or just the two of you. So order a martini, listen to the music and prepare your appetite for some of the most delicious American cuisine you'll find anywhere.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Better than we expected!
Customer Avatar
OpenTable Diner Since
Dined on 8/22/2014
 2011
Dined on 8/22/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"We had a very good meal at Wildfire on a recent trip to DC. My expectations were low as it is a chain but we were pleasantly surprised. The steaks and sides were very well prepared and the service attentive and professional. We would have no hesitation about dining at Wildfire again."
Dined on 8/22/2014
 2011
Special Features: kid-friendly
0points
0of 0voted this as helpful.
 
Celebrating 30 Years as one of Washington's most Landmark restaurants in the heart of Georgetown overlooking the historic C&O Canal. Voted Washington's Best Italian Restaurant by AOL Digital City past several years. Featured on The Travel Channel and Food Network. Lunch or dinner, our old-world cooking styles and recipes brought to America by the early Italian immigrants, carefully passed down from one generation to the next, alongside the culinary cutting edge creations of Italy's foods of today. <br /><br />Filomena is perfect for the business luncheon or the elegant candle light dinner. Try our spectacular lunch buffet on Friday's and Saturdays or our Sunday Brunch Buffet.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Noisy and crowded but yummy!
Customer Avatar
OpenTable Diner Since
Dined on 8/23/2014
 2011
Dined on 8/23/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
4 / 3
Energetic
"We dined at Filomena's on a recent trip to DC. The restaurant was very busy and very loud but the service was attentive and friendly. The portions were huge and very well prepared. A great evening overall."
Dined on 8/23/2014
 2011
Special Features: great for brunch, kid-friendly
0points
0of 0voted this as helpful.