Billiam
Share Billiam's profile
 
Facebook Twitter
 
 
 
Billiam's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    February 26, 2015
  • Last Review
    February 26, 2015
  • Featured Reviews
    0
  • Average Rating
    5
 
 
Billiam's Reviews
 
Chef/owner Chris Santos has teamed up with Tao owner Richard Wolf, Peter Kane originally of Double Happiness and Happy Ending, and the James Beard 'Best New Restaurant Design' award winning firm AvroKo, to create the newest 'jewel' of Manhattan's Lower East Side. <br /><br />The design of this three level hot spot tips it's hat to the neighborhood’s garment history and offers diners a culinary odyssey. All menu items are designed for sharing, offering guests a chance to experience multiple dishes and flavors throughout their meal. In addition to its 120 seats, The Stanton Social offers a raw bar, a lounge and the hippest new bar in New York City. Dishes range from $7 - $18 each.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
A fantastic meal from start to finish
OpenTable Diner Since
Dined on 2/22/2015
 2011
Dined on 2/22/2015
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"I recently came to Stanton Social with a group of friends for restaurant week, and collectively we could not have been more impressed. From start to finish the meal was amazing! We were fortunate enough to have a large enough group to try most of the items on the special menu, and we also ordered the French Onion Soup Dumplings which were amazing. In addition to serving great food, the staff was exceptional, our server was friendly and knowledgeable and perfectly balanced taking care of the table with allowing us time to chat. If you've been on the fence about coming here, jump off, it is well worth it!"
Dined on 2/22/2015
 2011
Special Features: special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.