BrunchLover123
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BrunchLover123's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    April 27, 2014
  • Last Review
    June 27, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
BrunchLover123's Reviews
 
Atera is a two Michelin star restaurant serving tasting menus only and dining experiences last approximately three hours. Please join us and spend the evening enjoying Chef Matt Lightner’s creative and playful market driven menu that makes Atera such a unique dining experience. With 20 plus courses and no printed menu, you are encouraged to let your imaginations run wild and guess the ingredients and composition of each dish. It is for this reason that we are unfortunately unable to accommodate all dietary restrictions or allergies, so if you or your dining companions are unable to consume a certain type of food, please contact us immediately at (212) 226-1444 instead of booking online. Please note that Atera does not accommodate aversions and the current menu does not accommodate dairy free or vegan diets, chocolate or nut allergies. Please be sure to check with your dining companions to confirm there are no dietary restrictions prior to booking.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
One of my best NYC meals
OpenTable Diner Since
Dined on 6/18/2014
 2002
Dined on 6/18/2014
 2002
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"I wouldn't be surprised to see Atera get four stars from the New York Times or three stars from Michelin sometime in the next few years."
Dined on 6/18/2014
 2002
Special Features: romantic, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Artisanal Fromagerie, Bistro and Wine Bar showcases the formidable creativity and passion of Chef-Proprietor Terrance Brennan who adds playful twists to classic French bistro dishes. Selecting only premium ingredients, Brennan’s commitment to the use of artisanal, sustainable and organic products is evident in the quality of each dish. Recalling a bustling Parisian bistro, Artisanal’s handsome Art Deco interior offers the sophisticated French specialties one might expect in Paris. As the name implies, Artisanal features a scrumptious selection of 250 hand-crafted cheeses from around the world. In the back of the dining room is the cheese cave, a temperature and humidity controlled room, where a number of the world’s finest artisanally-made cheeses are aged to optimum ripeness and peak flavor. Adjacent to the dining room is the wine bar, which boosts 75 wines by the glass.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Very good but not cheap
OpenTable Diner Since
Dined on 5/08/2014
 2002
Dined on 5/08/2014
 2002
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Delicious classic French food. Excellent service. But the bill can climb quickly. Save for a special occasion or expense account meal."
Dined on 5/08/2014
 2002
Special Features: neighborhood gem, great for brunch, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
A wine bar by acclaimed chef, Scott Conant, featuring pizza, pasta, an espresso bar, pastries, artisanal cheeses & chocolates, along with an exceptional selection of Italian wines. D.O.C.G. is named after a category of Italian wine called Denominazione di Origine Controllata e Garantita, or the highest level of Italian wine origin. The design here is at once modern and rustic with exposed brick and reclaimed wood.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 4/25/2014
 2002
Dined on 4/25/2014
 2002
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
4 / 3
Energetic
Dined on 4/25/2014
 2002
Special Features: fit for foodies, late-night find
0points
0of 0voted this as helpful.