"Chef Pino is a humble man knows his stuff -- and he has the awards to prove it. The pappardelle is among the five best I have had in the world. Most Americans (like me) may find the portions a bit small, the prices a bit high, the service potentially a bit stuffy, and a wine list that has traveled past impressive to intimidating, with prices to match. Never fear...there are jewels to be found in even the least expensive wines. Despite all that, this is easily one of my favorite restaurants in Vancouver."
Dined on 13/05/2014
Special Features: neighborhood gem, special occasion, notable wine list, great for outdoor dining, fit for foodies
"This was our fifth trip to this restaurant as it is convenient for pre-theatre at Arena Stage. In all previous visits, something was not right. Either the order was incorrect/incomplete, the food was not good, the service was incomplete...something would always go wrong just enough to make us wonder why we return. We found out this week when the restaurant got it all right. The food and service was perfect. Had this happened before, Station 4 would have always been a please to relish rather than one to endure. Apple salad was delicious (if a bit overdressed), Chicken Manicotti was hot,fresh, and tasty, the Mexican chocolate gelato was worth a trip back! I'm looking forward to next time."