Jsmad
Share Jsmad's profile
 
Facebook Twitter
 
 
 
Jsmad's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    December 11, 2014
  • Last Review
    March 1, 2015
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
Jsmad's Reviews
 
Please visit our website to learn more about The Inn at Pound Ridge by Jean-Georges http://www.theinnatpoundridge.com/<br /><br />Chef Jean‑Georges introduces his latest venture, a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean‑Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces. Thomas Juul-Hansen designed the restaurant’s interior with a modern yet rustic sensibility; zinc and marble accent stone and reclaimed wood. The restaurant’s lighting, artfully conceived by Hervé Descottes, employs paper shades and Edison fixtures to create warmth throughout.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
one of the best restaurants I've been to
OpenTable Diner Since
Dined on 2/27/2015
 2011
Dined on 2/27/2015
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"I loved everything about this restaurant! Can't wait to go back"
Dined on 2/27/2015
 2011
Special Features: romantic, neighborhood gem, special occasion, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
"La Rivista" - what does it mean? in English it means review, or "the revue" as in a Broadway review. Different actors, singers, dancers, musicians, comedians. Hey it make sense La Rivista" located on Broadway’s famous restaurant row- we specialize in a review too. A revue of the finest dishes of the various regions of Italy. the pastas of Sicily and Naples, the lamb dishes of Abruzzi, risotto from Milan, and so on. Ladies and gentlemen for your dining pleasure we offer you the finest in Italian cuisine "with the flavor of Bologna" - a revue of the most popular dishes of the regions of Italy. Luciano and James Marchignoli.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 12/06/2014
 2011
Dined on 12/06/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"This is a good restaurant for a pre theatre dinner. The food was very good, but the wait staff could have been a bit more pleasant"
Dined on 12/06/2014
 2011
0points
0of 0voted this as helpful.