This Contributor
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This Contributor's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    May 25, 2014
  • Last Review
    July 4, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
This Contributor's Reviews
 
"Featuring the glory of Tuscan meat - bistecca fiorentina (28 oz certified angus porter house steak for one or a 50 oz. for two) brushed with Tuscan olive oil, garlic and rosemary seared over aromatic wood. Also featuring other steak house favorites and authentic Tuscan dishes with a specialty in wild game"
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Wonderful pre-theater dinner
Customer Avatar
OpenTable Diner Since
Dined on 7/02/2014
 2011
Dined on 7/02/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"Good food, good service, well-priced. Just a little too noisy, and the restaurant still had empty tables. We will be back."
Dined on 7/02/2014
 2011
0points
0of 0voted this as helpful.
 
Casually Elegant Italian Restaurant Serving Lunch and Dinner 7 Days a week, and Brunch on Saturdays and Sundays.<br /><br><br><br />Located at the corner of 61st and Lexington, Brio serves wonderful (and wonderfully priced) regional Italian food in a beautifully appointed atmosphere.<br /><br><br /><br>Brio also hosts corporate events, corporate catering and private parties.
 
Overall rating 
3 / 5
(Good) 3 / 5
Good local place
Customer Avatar
OpenTable Diner Since
Dined on 5/23/2014
 2011
Dined on 5/23/2014
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Pasta was good; chicken and sausage dish very good, salad was fair. A better grade of balsamic vinegar would have made it better"
Dined on 5/23/2014
 2011
-1point
0of 1voted this as helpful.