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Live8Feast's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    January 26, 2015
  • Last Review
    January 28, 2015
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
Live8Feast's Reviews
 
Located in the heart of Tysons Corner, Chima Brazilian Steakhouse brings a unique dining experience to metro Washington DC and Fairfax County. Chima's unique style of service "Rodizio" which means rotation brings to our diner a variety of beef, pork, chicken and fish in a dining rotation and served by our Gauchos directly to your table. Our wide and various offers on our salad bar make the dining experience at Chima a unique one.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Great Salad Bar selection
Customer Avatar
OpenTable Diner Since
Dined on 1/25/2015
 2013
Dined on 1/25/2015
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"We always come here as we know we get the best of everything for a great meal. Although the garlic sirloin was a bit tough. The salad bar is never a disappointment. Great service - our server checked on us and even asked if we have missed any of the meat selections."
Dined on 1/25/2015
 2013
Special Features: good for groups, special occasion
0points
0of 0voted this as helpful.
 
G by Mike Isabella offers a four-course Italian tasting menu featuring an antipasti board, pasta and meat courses, along with a supplement option. <br /><br />Each week, Chef Isabella presents Sunday Gravy, a recreation of his family’s traditional end-of-the-week feasts. Expect classics like crispy calamari, a classic Caesar salad, house made spaghetti served with pomodoro sauce and a traditional meat gravy with meatballs, sausage and pork shoulder.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
A Different Take on NIghts
Customer Avatar
OpenTable Diner Since
Dined on 1/24/2015
 2013
Dined on 1/24/2015
 2013
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"We came here for dinner during Restaurant Week. The recording when you call says they serve sandwiches during the day and Tasting Menu on nights. Our server was pleasant and on point- the place filled up just quickly when we got seated. We liked the fried ball of crispy risotto and cauliflower on the tray of appetizer. The papardelle bolognese was salty but they made a fresh one which was just right. The lamb was really tender and tasty. The other choice was salmon which we did not order for the main course. We tried the premium wine tasting for our meals. Great place and looking forward to coming back!"
Dined on 1/24/2015
 2013
Special Features: neighborhood gem, good for groups, fit for foodies
0points
0of 0voted this as helpful.