aej123
Share aej123's profile
 
Facebook Twitter
 
 
 
aej123's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    July 31, 2014
  • Last Review
    August 8, 2014
  • Featured Reviews
    0
  • Average Rating
    3
 
 
aej123's Reviews
 
Our focus is chef-driven Latin cuisine that always uses the best ingredients available. Our menu is designed to change to reflect the season, using the freshest, local, natural and sustainable ingredients available. We offer unique cocktails along with craft beer selections with a local emphasis as well as an extensive wine list.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 8/06/2014
 2006
Dined on 8/06/2014
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 8/06/2014
 2006
Special Features: neighborhood gem, good for groups, great for outdoor dining
0points
0of 0voted this as helpful.
 
Fresh. Local. Sustainable.<br />Inspired by Northern California and grounded in the field-to-table abundance of the northern heartland, Mill Valley Kitchen is a new restaurant & bar serving great-tasting cuisine with fresh, locally sourced ingredients in a comfortable and refined setting.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/27/2014
 2006
Dined on 7/27/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 7/27/2014
 2006
Special Features: neighborhood gem, hot spot, great for lunch, great for outdoor dining
0points
0of 0voted this as helpful.
 
Spasso is a contemporary Italian/American restaurant with wood fired pizzas, pastas, entrees, and daily specials. With a selection of over 140 wines by the bottle and 40 wines by the glass all at retail pricing. Full bar also available with a great happy hour from 3-6 and 8-close daily. Sunday brunch from 10-3.
 
Overall rating 
2 / 5
(Fair) 2 / 5
OpenTable Diner Since
Dined on 7/29/2014
 2006
Dined on 7/29/2014
 2006
Food 
2 / 5
(Fair) 2 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Energetic
Energetic
"Walleye was bland, dry and crust overcooked. Unfortunately sat next to a disruptive table which made it challenging to talk and enjoy meal."
Dined on 7/29/2014
 2006
0points
0of 0voted this as helpful.