LizH
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LizH's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    December 30, 2014
  • Last Review
    April 14, 2015
  • Featured Reviews
    0
  • Average Rating
    4.7
 
 
LizH's Reviews
 
Ardeo+Bardeo, located in the historic district of Cleveland Park and within walking distance to the National Zoo, is a neighborhood favorite serving modern American cuisine. The restaurant underwent a major renovation in November 2010 to enhance the modern bistro and wine bar, uniting the two restaurants with a 24-seat island bar. Executive Chef Jonathan Dearden has crafted a menu which features cured meats, soups and salads, savory snacks, seasonal vegetables dishes and brick oven baked pizzas.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 4/12/2015
 2011
Dined on 4/12/2015
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 4/12/2015
 2011
Special Features: neighborhood gem, great for brunch, fit for foodies
0points
0of 0voted this as helpful.
 
Under the direction of renowned chef José Andrés, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Shared small plates, creative cocktails and unique Mediterranean wines make this spot one of DC’s top dining destinations.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 12/29/2014
 2011
Dined on 12/29/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 12/29/2014
 2011
Special Features: hot spot, fit for foodies
0points
0of 0voted this as helpful.
 
Founding Farmers, the Greenest Restaurant in DC, offers fresh Farm-to-Table, sustainable, American inspired true food and drink.  Our menus include classic dishes made from scratch, inspired by the heartland with sustainably farmed products, with locally sourced items and in-season vegetables and fruits whenever possible. <br /><br />Guests can gather around one of many community tables and enjoy great family dinner dishes like pot pie, pot roast, roasted chicken, big green salads, rustic farm sandwiches, soups, and rich, delectable pies and other desserts from our seasonal menus, in a comfortable modern farmhouse setting.<br /><br />The restaurant is upscale casual, which welcomes business casual dress, and dress that would be appropriate in a nice restaurant; this includes jeans and athletic wear, and warm-weather clothing, including shorts.<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 12/28/2014
 2011
Dined on 12/28/2014
 2011
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 12/28/2014
 2011
Special Features: great for brunch, hot spot, fit for foodies
0points
0of 0voted this as helpful.