This Contributor
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This Contributor's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    January 9, 2015
  • Last Review
    January 9, 2015
  • Featured Reviews
    0
  • Average Rating
    3
 
 
This Contributor's Reviews
 
Named by Eater as "2014 Las Vegas Restaurant of the Year" Bazaar Meat by José Andrés is the James Beard award-winning chef’s wild and wonderful celebration of the carnivorous, in all its forms. Enjoy nuanced, playful cuisine and cocktails for which The Bazaar by José Andrés has become known on both coasts, in a strikingly seductive setting by Philippe Starck, in collaboration with Gensler and SLS Hotels.
 
Overall rating 
3 / 5
(Good) 3 / 5
The place was good, the food was good too!
Customer Avatar
OpenTable Diner Since
Dined on 1/04/2015
 2012
Dined on 1/04/2015
 2012
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
"I thought this place was very good but also very pricey and unfortunately 1 of the items I was really looking forward to having which is suppose to a signature item the suckling pig was not available the night that we went which was disappointing. The waiter tried to make up for it but unfortunately that did not work.
Overall the meal was still good and I would go back but I am not running back like other places on the strip."
Dined on 1/04/2015
 2012
Special Features: fit for foodies
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