Average
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Average's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    March 31, 2014
  • Last Review
    March 31, 2014
  • Featured Reviews
    0
  • Average Rating
    3
 
 
Average's Reviews
 
Almond, an American bistro located in New York City’s bustling Flatiron District, combines the best of farm-to-table cuisine in a casually elegant atmosphere. <br />Co-owner and Executive Chef Jason Weiner offers a menu of accessible dishes that put market-fresh ingredients center stage. Classic Almond dishes include Steamed Black Mussels with Shallots and White Wine and Roast Chicken with Hand-Crushed Potatoes and Natural Jus, while a list of “plats du jour” range from Roasted Whole Fish to Heritage Farms Porkchop to Rack of Lamb.<br />Our wine list, handpicked by co-owner Eric Lemonides, offers an affordable selection of wines from regions across France and California. A specialty cocktail list, New York state craft beer selection, and raw bar selections are all available, along with our entire menu, at the restaurant’s spacious 20-seat bar. <br /><br />Private dining spaces are perfect for larger parties and a hidden European-style billiards room adds to the restaurant’s charm.
 
Overall rating 
3 / 5
(Good) 3 / 5
Average
Customer Avatar
OpenTable Diner Since
Dined on 03/29/2014
 2013
Dined on 03/29/2014
 2013
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"I'm not sure how to explain this restaurant other then OK. The food was very tasty, but nothing to write home about. If you are looking for a tasty meal it is certainly worth a try, but it's not a place I would recommend running to or even going back to. The food didn't stand out and the price was rather high."
Dined on 03/29/2014
 2013
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