Buntz
Top 25 Contributor
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Buntz's Stats
 
  • Review Count
    40
  • Helpfulness Votes
    9
  • First Review
    May 5, 2014
  • Last Review
    August 29, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
Buntz's Reviews
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A Modern Pennsylvanian Farmhouse utilizing locally sourced ingredients prepared with traditional techniques. Adventurous with flavor combinations and presentation culminating in a representation of Modern Pennsylvanian cuisine.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/27/2014
 2006
Dined on 8/27/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"This spot has seen several restaurants come and go over many years. After our third time here, I'd say Junto looks like a keeper. Four of us dined & everyone thought the food was excellent. Ravioli appetizer is a winner and the corn bread with apple butter is a great way to start. Black bass & sturgeon main courses were wonderful."
Dined on 8/27/2014
 2006
Special Features: neighborhood gem, fit for foodies
+1point
1of 1voted this as helpful.
 
Nouveau Ontario is our approach to cooking. "Nouveau" pays homage to our love of French cooking technique and "Ontario", with its wonderful ethnic mosaic and incredible agricultural bounty, provides us with the inspiration for our menu-A menu that is imaginative, eclectic, influenced by the world but very much at home in Perth County.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 06/08/2014
 2006
Dined on 06/08/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"We only get to Stratford once a year, but our first visit to the Bruce convinced us that it is a welcome dining addition to the city. Although a bit on the formal side in service and decor and a tad pricey, the meal was excellent from start to finish. Another positive for play-goers is the proximity to the Festival Theatre, which is only a short, pleasant walk away. This one will be on our list from now on."
Dined on 06/08/2014
 2006
Special Features: neighborhood gem, scenic view, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Avalon Restaurant and Bar, located at 116 East Gay Street in historical West Chester, Pennsylvania is best known for its romantic ambiance and rustic Italian menu. We are a full service restaurant and bar decorated with European elements. Our accommodations go beyond the main dining area. If you enjoy dining al fresco, street cafe, lined with lush plants is perfect for you and your guests. Avalon also provides private dining rooms open most weekends for a more quiet and romantic experience and available during the week for private parties of up to 45 guests. Enjoy our Giro del Menu "Tour the Menu". A four course medium plate offering available daily $49.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/20/2014
 2006
Dined on 8/20/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Avalon has maintained their great food and service since moving to the new location on Gay Street. Dining on the sidewalk is not as nice as the secluded patio on High Street, but, on a pleasant West Chester evening, you could do a lot worse. The calamari and veal were outstanding, as was my wife's monkfish, and they serve a mean Margarita! Josh did a fine job serving us."
Dined on 8/20/2014
 2006
Special Features: neighborhood gem, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
Mile High Steak & Seafood invites you to enjoy a distinctly different style of dining! You’ll savor high-end cuisine ranging from Dry Aged Certified Angus Steaks to Hawaiian fish flown in daily, the freshest fish money can buy. Unlike many restaurants, Mile High serves side dishes with each entree at no additional cost. You’ll unwind in the warm atmosphere of our dazzling dining area or the relaxed elegance of the adjacent bar. Our restaurant is an ideal setting for a celebration with family, a casual night out with friends, or any business engagement.<br /><br />You’ll enjoy impeccable service & pampering from our friendly, professional staff. They provide the extra touches & attention to detail that enhance every occasion.<br /><br />At Mile High Steak & Seafood, we strive to make each meal memorable & every visit rival the last.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Mile High High Praise
OpenTable Diner Since
Dined on 8/21/2014
 2006
Dined on 8/21/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"We like Mile High for their top-quality steaks and fine service. Everything from a nice selection of rolls with a flavored butter to the delightful sorbet palate cleanser served after the appetizer on to steaks that are done exactly as we like them, is designed to provide a great dining experience. We even had enough for a nice lunch the following day."
Dined on 8/21/2014
 2006
Special Features: neighborhood gem, good for groups, hot spot, special occasion, vibrant bar scene, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Welcome to Byrsa Bistro, House of Gourmet And Western Mediterranean Cuisine. Byrsa Bistro embodies a unique juxtaposition of rural Chester County charm with that of a warm, welcoming and intimate European bistro. The menu features authentic culinary delicacies of western Mediterranean nations like Morocco, Spain, France, Malta and Tunisia. There are vegetarian and gluten-free options as well as a variety of menu selections for all palates and preferences. Specialties include Vegetarian Byrsa, Crispy Skin Duck Breast and zesty Seafood Paella. Byrsa Bistro: fine dining in an upscale yet rustically casual atmosphere. We are BYOB and open 7 days a week!
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 7/30/2014
 2006
Dined on 7/30/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"We ate at a sidewalk table on a nice evening, and, except for the odd motorcycle or truck noise, had a pleasant evening. The food and service were great. Byrsa offers a great variety of Mediterranean dishes, so of which are difficult to find elsewhere in Chester County."
Dined on 7/30/2014
 2006
Special Features: neighborhood gem, fit for foodies
0points
0of 0voted this as helpful.
 
Great food, great hosptality, and a great new space. We feature a classic bar and lounge, beautiful dining room and an amazing raised terrace for outdoor dining right on Broadway. Everything we serve we make here. One of our new features are homemade sausages and burgers cooked over lump charcoal. Our mission is to "put the love on the plate". Our culinary team is the most talented and most passionate team in the area. Our service staff has the power to "just say yes" to all customer's needs and wishes. We also feature a great Chef's table that accomodates up to 14 people. A perfect setting for a celebration. We serve great food in a casual and fun atmosphere with no pretense and warm hospitality. Please understand absolutely no reservations are accepted on the outdoor terrace. Outdoor dining is on a first come first serve basis. Reservations made are for inside only.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/12/2014
 2006
Dined on 8/12/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Very fine meal eating outdoors on Maestro's patio overlooking the main drag in Saratoga. Very friendly service in addition to great food. We only get to Saratoga once a summer, but we will dine here again when we do."
Dined on 8/12/2014
 2006
Special Features: neighborhood gem, great for lunch, vibrant bar scene, great for outdoor dining
0points
0of 0voted this as helpful.
 
Benucci's is passionate about Italian food, bursting with flavors from all regions of Italy. The atmosphere is perfect for sharing a meal at our dynamic Italian Wine Bar or relax in our warm and inviting dining room. Choose from our Tuscan board of meats, cheeses and olives or try the Wood Burning Pizza, Signature Pasta dishes and Italian Classics. Finish your meal with homemade Tiramisu and a Cappuccino. Immerse yourself in the delicious flavors and aromas of Benuccis.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 8/11/2014
 2006
Dined on 8/11/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
"Very good Italian food in a large mall with quiet sidewalk seating available during nice weather. This was our second visit and we would return if we were again in this area."
Dined on 8/11/2014
 2006
Special Features: neighborhood gem, good for groups, great for outdoor dining
0points
0of 0voted this as helpful.
 
Saratoga's finest selection of premium steaks and chops, live Maine lobsters, an array of fresh seafood and award winning wines. An inviting 1823 Victorian farmhouse, with four Adirondack fieldstone fireplaces, provides the ideal setting for an intimate dinner for two or larger social event.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Eating Well at Wishing Well
OpenTable Diner Since
Dined on 8/13/2014
 2006
Dined on 8/13/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"We had a fine meal in this popular spot about 4 miles north of Saratoga Springs on a busy Wednesday evening. Breads to start with included some slices of corn bread, always welcome, and their clam chowder soup was chock full of clams. My veal chop was one of the best I have had anywhere and my wife enjoyed her crab cakes. A nice slice of raspberry pie topped off a nice evening. Service was prompt, despite the number of people dining."
Dined on 8/13/2014
 2006
Special Features: neighborhood gem, good for groups, hot spot, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
Treat yourself to authentic Wine Country cuisine in the contemporary Mediterranean flair of Escabèche. Our 4-diamond designation & VQA Restaurant Award of Excellence are testimony to the high caliber of dining experience you can expect.<br /><br />Savour each season as it is revealed in innovative menus created by Executive Chef Chris Smythe. He masterfully blends art & science to create dishes sure to stimulate & satisfy the most discerning palates.<br /><br />Enhance your meal with a bottle of wine from our award winning list of over 400 vintages from Niagara & around the world. Be sure to visit our world class cellar with Sommelier Fred Gamula.<br /><br />Whether you are here on business, a romantic getaway or family trip, we will cater to your every need. Unparalleled service, award-winning cuisine & elegant ambience make your dinner at Escabèche a truly extraordinary experience.<br /><br />Call to enquire about Tea in our Drawing Room or a visit to our Churchill Lounge & Patio.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/08/2014
 2006
Dined on 03/08/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Escabeche is one of Niagara-on-the-Lake's most elegant places to dine with very good food and service, but with correspondingly high prices. Our dinners were very good; my only complaint is that the foie gras portion, while delicious and velvety smooth, was quite small. A nice experience."
Dined on 03/08/2014
 2006
Special Features: special occasion, vibrant bar scene, notable wine list, fit for foodies
+1point
1of 1voted this as helpful.
 
Contemporary Canadian cuisine under the creative guidance of Executive Chef Bryan Steele and Chef de Cuisine Ryan O'Donnell celebrates the bounty of local producers and growers. Innovation and creativity explores world cuisines while the classics are presented in new and sophisticated ways to create an uplifting and memorable dining experience. <br /><br />The wine program showcases boutique labels from both local and international growers, and our front-of-house team offers elevated service in a casually elegant style. We pride ourselves on every guest feeling welcomed and fulfilled long after their dining adventure.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
A Prune like no other
OpenTable Diner Since
Dined on 08/08/2014
 2006
Dined on 08/08/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"We dine at The Prune once each summer, when we make our annual visit to the Stratford Festival, and always have a fine experience. This year we began with smoked salmon with deviled quail eggs and wonderful velvety chicken liver mousse, after the amuse bouche. I had delicious black cod in an Asian preparation and my wife enjoyed a lovely pieced of salmon, complemented by glasses of Malbec. Chocolate bread pudding provided a grand ending to the meal. Service was very professional and we appreciated the new price points of the prix fixe menu. Wish we could dine here more often."
Dined on 08/08/2014
 2006
Special Features: neighborhood gem, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.