PES50
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PES50's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    April 18, 2014
  • Last Review
    July 26, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
PES50's Reviews
 
Ruth's Chris Steak House in Washington DC serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
is there value for the dollar?
OpenTable Diner Since
Dined on 7/24/2014
 2002
Dined on 7/24/2014
 2002
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"Food is excellent. Atmosphere is very clubby and in fact the vast majority of diners were men. That being said, 125 for a steak, salad, vegetable and dessert seems quite high and probably not for everyone."
Dined on 7/24/2014
 2002
Special Features: neighborhood gem, good for groups, notable wine list
0points
0of 0voted this as helpful.
 
Hilton Head Island's destination for beef & seafood lovers, Crane's Tavern & Steakhouse serves only the finest USDA Prime Grade Beef & fresh local seafood. An old English bar & heart of pine floors create the setting with warm, inviting service & an award-winning wine list. <br />The restaurant represents 4 generations & over 100 years of restaurateurs in the Crane family dating back to 1908, when an Irish immigrant, Frank Crane founded Crane's Tavern in Philadelphia. After prohibition Frank's son, Francis & his brothers opened the famed establishment at 333 Queen Lane, where his son, Hank worked until 1969. That year Hank ventured out on his own & opened a Crane's Tavern in Ambler, PA. & then purchased the Surf City Hotel on Long Beach Island, NJ creating yet another establishment with the Crane namesake. In 1999 he & his daughter, Beth Anne opened Crane's Tavern & Steakhouse on Hilton Head Island, SC where it has become a local favorite
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/13/2014
 2002
Dined on 6/13/2014
 2002
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 6/13/2014
 2002
Special Features: late-night find
0points
0of 0voted this as helpful.
 
All reservations over 6 guests must call the restaurant to place a reservation. Visit us at Belford’s Savannah – Seafood & Steaks. Belford’s offers casual fine dining in City Market. Enjoy award winning cuisine in a historic brick building dating back to 1902 which previously housed the Belford family’s wholesale food company. Since opening for business in 1997, Belford’s has taken the prize four times at the annual Taste of Savannah event judged by Southern Living magazine. Menu specialties include pan-seared jumbo lump Crab Cakes, Shrimp, Greens and Grits, Cajun Lobster Ravioli and Phyllo Salmon. All Belford’s steaks are Certified Angus Beef. Finish the evening with Marlowe’s house-made Cheesecake. Make Belford’s Savannah – Seafood & Steaks a part of your Savannah dining experience.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 4/16/2014
 2002
Dined on 4/16/2014
 2002
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 4/16/2014
 2002
Special Features: romantic, vibrant bar scene, great for outdoor dining
0points
0of 0voted this as helpful.