LovesGoodFood
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LovesGoodFood's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    December 25, 2013
  • Last Review
    January 31, 2014
  • Featured Reviews
    0
  • Average Rating
    3.5
 
 
LovesGoodFood's Reviews
 
Enso.<br /><br><br><br />In Japan, it means circle.<br /><br><br><br />In life, it stands for the moment in which your mind is free for the body or spirit to create.<br /><br><br><br />In Chicago, it is a place where you can sit back and relax in the presence of good company and good food. The philosophy behind the name allows us to give back to Chicago in a way where dining is not just about putting food into your system because you’re supposed to. It’s about satisfying your hearts desires through the palate. It’s fulfilling your taste buds with complementary flavors that absorb into your well-being and make you feel good about yourself. We build on the fundamentals of Japanese ingredients with our own personality. And present to you – ENSO Sushi & Bar.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Excellent
Customer Avatar
OpenTable Diner Since
Dined on 01/29/2014
 2006
Dined on 01/29/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Chose Enso because of restaurant week and very happy we did. The Enso Salad was fabulous, and I have a new love for Golden Beets in the appetizer salad.The Adobo Pork Belly was so tender and flavored you did not need a knife to cut. The only disappointment of night was the Fried Banana Tempura, very bland. Service was also excellent, never had to wait for water, drinks or next course."
Dined on 01/29/2014
 2006
Special Features: late-night find, neighborhood gem
0points
0of 0voted this as helpful.
 
Fogo de Chão® (fo-go dèe shoun), is an authentic Southern Brazilian steakhouse. In 1979, Fogo® began sharing the gaucho way of preparing meat in Porto Alegre, Brazil. Today, our gaucho chefs still expertly grill each of our 16 cuts of meat and offer you continuous tableside service. We invite you to enjoy the delicious preparations of our gaucho chefs along with our gourmet salad bar, authentic Brazilian side dishes, and award-winning wine list.
 
Overall rating 
3 / 5
(Good) 3 / 5
Left something to be desired
Customer Avatar
OpenTable Diner Since
Dined on 12/22/2013
 2006
Dined on 12/22/2013
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"I thought the service was excellent and there was no delay in requests for anything. The side dishes leave a little to be desired and offered more variety. The key lime pie, which is one of my favorites, was horrible. Key lime should be light and smooth but this was the opposite, quite dense and the topping extremely grainy and not smooth."
Dined on 12/22/2013
 2006
0points
0of 0voted this as helpful.