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This Contributor's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    March 14, 2015
  • Last Review
    March 14, 2015
  • Featured Reviews
    0
  • Average Rating
    4
 
 
This Contributor's Reviews
 
Operated by Rapoport’s Restaurant Group, Burt & Max’s opened its doors in February 2013.<br /><br />Burt & Max’s offers diners a contemporary, neighborhood bar and grille suitable for special occasions, date nights or casual drinks with friends. The modern, comfortable décor goes hand-in-hand with Chef Dan Moore’s classic and new American menu options which focuses on small and sharing plates, signature entrees, as well as innovative items coming from the restaurant’s wood-fired pizza oven. Burt & Max’s has been a multi-winner of Opentable’s Diner’s Choice awards in various categories with the most popular as a great lunch spot.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 3/12/2015
 2012
Dined on 3/12/2015
 2012
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 3/12/2015
 2012
Special Features: good for groups, great for lunch, great for outdoor dining
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