This Contributor
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This Contributor's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    March 31, 2015
  • Last Review
    March 31, 2015
  • Featured Reviews
    0
  • Average Rating
    5
 
 
This Contributor's Reviews
 
Manhattan Beach Post (M.B. Post), a soulful, highly personal restaurant by Chef and co-owner David LeFevre brings a playful, artisan menu of small shared plates, hand-crafted cocktails, and small production wines to the South Bay. <p>M.B. Post is the culmination of 15 years of work, travel, and finely honed technique in the world's most vibrant culinary communities by Michelin-stared chef, David LeFevre. Renowned for his fine-dining experience and seafood mastery at Water Grill, LeFevre returns to his culinary roots with a more rustic menu, built to be shared and served in a gracious and welcoming environment.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Everything was spot on!
Customer Avatar
OpenTable Diner Since
Dined on 3/29/2015
 2006
Dined on 3/29/2015
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"Paul our server was fantastic. Explaining everything, courteous, enjoyable and darn right adorable.
Food was so good. Their ribeye is to die for as well as the biscuits.
"
Dined on 3/29/2015
 2006
Special Features: good for groups, fit for foodies
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