L0723
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L0723's Stats
 
  • Review Count
    11
  • Helpfulness Votes
    1
  • First Review
    December 19, 2013
  • Last Review
    February 18, 2014
  • Featured Reviews
    0
  • Average Rating
    4.8
 
 
L0723's Reviews
1 2 next>>
 
Since 1977 Broginos has been a local destination for the South Bay and beyond. We proudly make all the sauces from scratch and our bread and pizza are made fresh daily. We offer many excellent wines from Italy and California and our full bar is famous for the best martinis in town. Broginos is family owned and we will keep it this way.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Valentine's Day
OpenTable Diner Since
Dined on 02/14/2014
 2006
Dined on 02/14/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"We had reservations. The food was great and the prices were reasonable. We will be back again."
Dined on 02/14/2014
 2006
Special Features: romantic, neighborhood gem, special occasion
0points
0of 0voted this as helpful.
 
Cosmopolitan dining. Drinks with friends. Intimate private parties... All these seduce the discerning foodie and socialista to visit the new Stefan’s at L.A. Farm. A Santa Monica institution reimagined, Stefan’s at L.A. Farm is a casual bistro where celebrities and Hollywood power brokers mingle with Angelenos of all stripes. Welcome to an oasis of casual sophistication and attentive service. Sleek and modern, the dining room is festooned with American made Italian furniture, marble-topped tables and abstract artworks. Equal style and comfort is found on the patio, where guests can dine or just relax around a fire pit on leather banquettes. Its spacious bar area is equipped with two flat-screen TVs, making Stefan’s at L.A. Farm a great place to enjoy with friends and colleagues. A private wine cellar for 16 allows guests to enjoy wine tasting or host private parties. Yup, the ol’ Farm’s got a new owner. Pull up a chair and stay awhile...
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 01/20/2014
 2006
Dined on 01/20/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 01/20/2014
 2006
Special Features: fit for foodies, notable wine list, neighborhood gem
0points
0of 0voted this as helpful.
 
Manhattan Beach Post (M.B. Post), a soulful, highly personal restaurant by Chef and co-owner David LeFevre brings a playful, artisan menu of small shared plates, hand-crafted cocktails, and small production wines to the South Bay. <p>M.B. Post is the culmination of 15 years of work, travel, and finely honed technique in the world's most vibrant culinary communities by Michelin-stared chef, David LeFevre. Renowned for his fine-dining experience and seafood mastery at Water Grill, LeFevre returns to his culinary roots with a more rustic menu, built to be shared and served in a gracious and welcoming environment.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Post
OpenTable Diner Since
Dined on 01/19/2014
 2006
Dined on 01/19/2014
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Most of the dishes were quite good, though the Pork Belly seemed over cooked."
Dined on 01/19/2014
 2006
Special Features: fit for foodies
0points
0of 0voted this as helpful.
 
Towne Stove and Spirits is a warm, welcoming respite in Boston’s bustling Back Bay. It’s a place where all are welcome and the savory scents from our wood-fired rotisserie mix with the hearty sounds of laughter and good conversation. A place where people relax and enjoy unexpected culinary surprises.<br /><br />It’s a place for special celebrations, power lunches and private parties. A place where our valets take as good care of your car as our servers do of you. It’s a place where life is good. Whether you live in the neighborhood or are visiting the city, our towne is your towne.<br /><br />Conveniently located adjacent to the Hynes Convention Center, towne is open daily for lunch, dinner and weekend brunch.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Towne
OpenTable Diner Since
Dined on 01/16/2014
 2006
Dined on 01/16/2014
 2006
Food 
2 / 5
(Fair) 2 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"The food was good but I was expecting incredible....."
Dined on 01/16/2014
 2006
Special Features: vibrant bar scene, neighborhood gem
0points
0of 0voted this as helpful.
 
The signature dish at Legal Sea Foods – really fresh fish. <br /><br />Come aboard for seafood or make waves in our buzz-worthy bar. We are conveniently located inside The Shops at the Prudential Center, within steps of the Hynes Convention Center and Newbury Street. <br /><br />Legal Sea Foods has long proven that a consistent, high quality dining experience never goes out of style. With over 40 varieties of fresh fish and shellfish available throughout the year as well as an award-winning wine list, there’s no doubt why legions of fans have fallen hook, line and sinker. <br /><br />We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Boston
OpenTable Diner Since
Dined on 01/15/2014
 2006
Dined on 01/15/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Incredible tasting seafood. The seafood casserole was awesome!"
Dined on 01/15/2014
 2006
Special Features: fit for foodies, good for groups, romantic, special occasion
+1point
1of 1voted this as helpful.
 
The waves almost break at your table at this surfside Chart House in Redondo Beach. If you’re looking for the heart & soul of Southern California, this is it! It’s within walking distance to many of the area’s fabulous beaches & hotels. Since 1961, Chart House has been dedicated to providing the ideal dining experience. With 29 historic, waterfront & showcase locations across the U.S., Chart House offers spectacular views & exceptional service that you’re sure to enjoy. From signature fish specialties to slow-roasted prime rib, our renowned chefs have tailored a menu to complement local cuisine while introducing a hint of the exotic. Choose from our famous entrées such as Macadamia Crusted Mahi, Jumbo Lump Crab Cakes, Pan Seared Scallops and New Wave Surf & Turf. We also offer a daily selection of fresh fish, an extensive collection of fine wines & decadent desserts like our famous Hot Chocolate Lava Cake.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Chart House
OpenTable Diner Since
Dined on 12/29/2013
 2006
Dined on 12/29/2013
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Hreat food with sepctacular view of the ocean."
Dined on 12/29/2013
 2006
Special Features: fit for foodies, good for groups, romantic, scenic view, neighborhood gem, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Nobu Caesars is our newest and largest restaurant that combines traditional Japanese cuisine with South American influences to create modern and unique flavors. The dining is family style. Signature dishes to satisfy any palate include the Yellowtail Sashimi with Jalapeno, the Marinated Black Cod, also the Alaskan King Crab Tempura with a tangy Amazu Ponzu sauce. Exotic offerings include Assorted New Style Sashimi, slivers of Japanese Red Snapper with dry miso crumbles. The sushi is fresh as is all the seafood and most dishes will introduce a guest’s taste buds to delirium. Along with all the Nobu signature dishes, also will be offering teppanyaki and items from our brick oven.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Nobu
OpenTable Diner Since
Dined on 12/25/2013
 2006
Dined on 12/25/2013
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"Well, I am a sushi-holic, but found Nobu not as good as we have in LA. The prices were very high for what you get.
I will not be back!
"
Dined on 12/25/2013
 2006
Special Features: fit for foodies, good for groups, romantic, special occasion
0points
0of 0voted this as helpful.
 
Make a 5 or 5:15 p.m. reservation and we will reserve a window table for you to enjoy the stunning display that Las Vegas has to offer, while enjoying an evening of Chef Joho’s modern interpretations of classic French cuisine. Reserve now and watch the show that is the Las Vegas Strip…from the best seats in the city! Offer applies to parties of two persons pending availability.<br />***OFFER NOT VALID ON HOLIDAYS***<br /><br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Eifel Tower
OpenTable Diner Since
Dined on 12/24/2013
 2006
Dined on 12/24/2013
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"The view is spectacular!!!!! The food is awesome, but the service for this particular evening was not up to par with my past experiences with this restaurant. Would go back in the future, but will hope not to have the save wait staff."
Dined on 12/24/2013
 2006
Special Features: fit for foodies, notable wine list, romantic, scenic view, special occasion
0points
0of 0voted this as helpful.
 
Gordon Ramsay, known not only for his refined cuisine, but also his TV personality on several hit programs including "Hell"s Kitchen," "MasterChef" and "Kitchen Nightmares," has generated world-wide attention and entertained viewers on six continents.<br />The contemporary steakhouse boasts a total of 274 seats including a large bar area and private dining room in addition to the main room. Guests are encouraged to relax in the spacious lounge or enjoy a cozy booth in this ultimate modern steakhouse.<br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Vegas Trip
OpenTable Diner Since
Dined on 12/23/2013
 2006
Dined on 12/23/2013
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Good selection and variety in the menu. A little pricey, but worth it."
Dined on 12/23/2013
 2006
Special Features: fit for foodies, notable wine list, romantic, special occasion
0points
0of 0voted this as helpful.
 
*** Monday Night ALL NIGHT HAPPY HOUR/ Tuesday Night 50% off All Bottles of Wine/ Wednesday Night Build your own prix fixe meal for only $36****<br /><br><br><br />A rising star in New American cuisine, Chef Nick Shipp has earned dozens of rave reviews for his market-driven seasonal specials and his solid menu of top hits. His ability to put an innovative twist on classic bistro dishes made Sophie Gayot admiringly term him, “The Mad Scientist.” At Upper West, Chef Nick’s food takes center stage in the TriBeCa-style loft that blends the sexy girl/boy bar style with a service-driven, popularly priced, contemporary restaurant, and a comfortable all-weather patio.<br /><br><br> <br />Upper West offers a full-service 27-foot bar, a sophisticated beer and wine collection, a long list of tantalizing specialty cocktails, and valet parking for your convenience.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Client lunch
OpenTable Diner Since
Dined on 12/18/2013
 2006
Dined on 12/18/2013
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"The food was good and the waiter respected the time I needed with my client, so he did not come to the table too much."
Dined on 12/18/2013
 2006
Special Features: fit for foodies, neighborhood gem, great for lunch
0points
0of 0voted this as helpful.