dcdiner
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dcdiner's Stats
 
  • Review Count
    27
  • Helpfulness Votes
    0
  • First Review
    January 2, 2014
  • Last Review
    April 22, 2014
  • Featured Reviews
    0
  • Average Rating
    4.2
 
 
dcdiner's Reviews
1 2 3 next>>
 
Firefly, the quintessential urban neighborhood restaurant, offers contemporary American comfort food to the city's many 'regulars' who dine out several times a week. Enjoy favorites like our matzoh ball soup, mini pot roast and a variety of 'Urban Picnics' to share...or not. We also have many seafood and some vegetarian options. The menu is designed to utilize products from our local farms and farmers. Hand-picked to compliment the cuisine, our award-winning wine list shows an affinity for small winemakers and producers and our seasonal specialty cocktail menu offers a bevy of unique libations.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 4/20/2014
 2006
Dined on 4/20/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 4/20/2014
 2006
Special Features: neighborhood gem, good for groups, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Featuring contemporary American fare with a focus on seasonal ingredients, BOURBON STEAK offers all-natural, organic and hormone free cuts of beef and the freshest seafood available worldwide. Prior to grilling, all meats at BOURBON STEAK are first poached to mouthwatering tenderness-red meats in butter, lamb in olive oil and pork in bacon fat. <br /><br />Keeping with the nation’s capital’s emphasis on power daytime dining, BOURBON STEAK is one of the first Michael Mina restaurants to serve lunch. Guests can anticipate new salad entrées accompanied by homemade, fresh from the oven bread, each specifically created to complement the salad it is paired with. <br /><br />Rockwell Group of New York composed a design scheme which reflects the elegant informality of Mina’s modern American cuisine, while also paying tribute to the classical stature of the hotel. Natural materials and crafted accents surround the space, from seeded and rubbed glass, to stitched leather and wood.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 4/15/2014
 2006
Dined on 4/15/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 4/15/2014
 2006
Special Features: romantic, neighborhood gem, good for groups, great for lunch, special occasion, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
We source the finest, sustainable & local ingredients to create handcrafted food & beverages.<br /><br />Our setting is unmatched and the best casual, neighborhood dining in the West End. The bar is ornately decorated with massive mirrors, large columns and a multitude of glowing candles. These, along with the open kitchen where flames leap from the grill, create a warmth and intimacy in a casual atmosphere.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 04/11/2014
 2006
Dined on 04/11/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 04/11/2014
 2006
Special Features: good for groups, vibrant bar scene, great for outdoor dining, great for brunch, neighborhood gem, great for lunch
0points
0of 0voted this as helpful.
 
Located on bustling Washington Circle in the West End, District Commons is anchored by a monumental raw bar and an open hearth oven for flatbreads and savory tarts. A 'Pig Board' of ham and biscuits will showcase a selection of America's finest hams. Chef/Owner Jeff Tunks serves up classic American cuisine in this gorgeous setting. Chili Glazed Duck, Brick Pressed Chicken, Classic Hanger Steak - these choices and more! Freshly baked breads and desserts round out your meal. Try one of our regional American drafts or exquisite wines, or sample from the 99 Beers on the Wall!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 04/08/2014
 2006
Dined on 04/08/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 04/08/2014
 2006
Special Features: good for groups, vibrant bar scene, great for brunch, neighborhood gem, special occasion, great for lunch, kid-friendly
0points
0of 0voted this as helpful.
 
In 1984, Rosa Mexicano set a new standard for Mexican cuisine when it first opened in New York City. Playing a leading role in defining what was then a "new" cuisine to American diners, Rosa Mexicano delivers authentic Mexican cooking in an accessible, stylishly festive atmosphere. Rosa Mexicano's menu features a range of award-winning signature dishes, including our Guacamole en Molcajete, in a traditional lava rock mortar. Described by Time Out New York as "green ecstasy in a stone bowl," it is prepared table side and served with house made chips, warm corn tortillas and condiment salsas. Rosa Mexicano is also known for the Frozen Pomegranate Margarita, as well as the modern and festive ambiance.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 04/06/2014
 2006
Dined on 04/06/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 04/06/2014
 2006
Special Features: good for groups, great for brunch, kid-friendly, neighborhood gem, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Welcome to Westend Bistro, an award-winning casual American bistro located in Washington, D.C.’s trendy West End. Chef de Cuisine Devin Bozkaya presents a straightforward menu of simple signature dishes inspired by family traditions and recipes. The focus is on the ingredients, culled from fresh, quality produce by local farmers in Virginia, Pennsylvania and Maryland. Westend Bistro offers a vibrant atmosphere with an extensive wine list and signature cocktails. Guests can indulge in lunch and dinner at the bar or in the stylish booths and banquettes throughout the dining room.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 03/24/2014
 2006
Dined on 03/24/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 03/24/2014
 2006
Special Features: fit for foodies, good for groups, vibrant bar scene, romantic, neighborhood gem, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Located on bustling Washington Circle in the West End, District Commons is anchored by a monumental raw bar and an open hearth oven for flatbreads and savory tarts. A 'Pig Board' of ham and biscuits will showcase a selection of America's finest hams. Chef/Owner Jeff Tunks serves up classic American cuisine in this gorgeous setting. Chili Glazed Duck, Brick Pressed Chicken, Classic Hanger Steak - these choices and more! Freshly baked breads and desserts round out your meal. Try one of our regional American drafts or exquisite wines, or sample from the 99 Beers on the Wall!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/22/2014
 2006
Dined on 03/22/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 03/22/2014
 2006
Special Features: good for groups, vibrant bar scene, great for brunch, neighborhood gem, great for lunch
0points
0of 0voted this as helpful.
 
Michel Richard's modern American brasserie,and winner of the 2008 James Beard award for best new restaurant is located on Penn. Ave NW between the White House and the Capitol. We serve Michel's tribute to great American cuisine, both modern and classic, with a French accent. A vibrant bar scene with boutique beer and wines, and modern and classic cocktails.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 03/21/2014
 2006
Dined on 03/21/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 03/21/2014
 2006
Special Features: fit for foodies, good for groups, vibrant bar scene, hot spot, special occasion
0points
0of 0voted this as helpful.
 
Come enjoy our Contemporary American Cuisine, casual sophistication, and generous hospitality! For over ten years we have been the quintessential neighborhood restaurant in Washington DC. Chef Geoff’s offers everything from fresh day boat scallops, seared tuna and steaks to great burgers, pizza pies, salads and sandwiches in a fun and relaxed atmosphere. Chef Geoff's also features some of DC's best outdoor dining. Enjoy our phenomenal happy hour specials like 1/2 Price CG Burgers and $8.95 Pizzas or celebrate Half Price Wine Night every Monday. Enjoy Sunday Brunch with classics like Eggs Chesapeake or Steak and Eggs. Cheers!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/16/2014
 2006
Dined on 03/16/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 03/16/2014
 2006
Special Features: good for groups, vibrant bar scene, great for outdoor dining, great for brunch, kid-friendly, neighborhood gem, hot spot, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
In 1984, Rosa Mexicano set a new standard for Mexican cuisine when it first opened in New York City. Playing a leading role in defining what was then a "new" cuisine to American diners, Rosa Mexicano delivers authentic Mexican cooking in an accessible, stylishly festive atmosphere. Rosa Mexicano's menu features a range of award-winning signature dishes, including our Guacamole en Molcajete, in a traditional lava rock mortar. Described by Time Out New York as "green ecstasy in a stone bowl," it is prepared table side and served with house made chips, warm corn tortillas and condiment salsas. Rosa Mexicano is also known for the Frozen Pomegranate Margarita, as well as the modern and festive ambiance.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/08/2014
 2006
Dined on 03/08/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 03/08/2014
 2006
Special Features: good for groups, kid-friendly, great for lunch
0points
0of 0voted this as helpful.