Food
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Food's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    June 3, 2014
  • Last Review
    June 3, 2014
  • Featured Reviews
    0
  • Average Rating
    3
 
 
Food's Reviews
 
For outstanding Italian cuisine, look no further than Palermo's 95th. This family run, award winning restaurant specializes in authentic veal, steak, pasta, and fresh seafood creations for lunch and dinner. Established in 1961 by Ben and Nina Calderone, the family tradition still continues thru their sons, Anthony and William. Sherman Kaplen of WBBM radio says, "Palermo's 95th is a true diamond among the southwest side Italian restaurants!" The grilled shrimp and calamari and the 8-finger cavetelli are outstanding. Plus check out their extensive wine and martini list. Featured on WTTW Check Please!
 
Overall rating 
3 / 5
(Good) 3 / 5
Usually a Hit; This Night a Miss!
Customer Avatar
OpenTable Diner Since
Dined on 5/31/2014
 2008
Dined on 5/31/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"I love the food at this restaurant, particularly the pizza. It is to die for! A childhood favorite - we now drive 15-20 miles to get here. We typically receive good service and great food; however, this particular night was off. I don't know if they were short-handed, so I will put that out there - if this was the case. We were constantly looking for our waitress to refill drinks. Our pizza was served cold and we had an item we didn't order on our bill. It took a while for out pizza to be collected and placed in back in the oven, but all ended well."
Dined on 5/31/2014
 2008
Special Features: good for groups, kid-friendly
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